For the third year, with the support of the World Food Safety Day office, FoodFakty proposes the Polish initiative, FoodFakty Safety Week (FFSW) and will join the global celebrations of World Food Safety Day. The official theme this year is "Food standards save lives".

Together with the FAO/WHO Codex Alimentarius Commission Contact Point for Poland, the 60th anniversary of Codex Alimentarius will also be celebrated.

According to organizers, the FFSW programme will also refer to a broader perspective of global challenges contained in the 2022-2030 strategy, dedicating special attention to emerging hazards.

TO WHOM THE MEETINGS ARE ADDRESSED? 

The programme of this year's FoodFakty Safety Week is extremely rich in terms of content. It is addressed to everyone who has a direct or indirect impact on food safety and quality at each stage of the food chain.

There will be over 40 lectures from representatives of key institutions from the food market, science and business.

The scope and substantive level of lectures is adapted to the needs of professionals in the field of safety, compliance, quality, production, technology, marketing, communication and senior management and other key areas in food industry companies.

Share information of the event and invite your colleagues from the company. The event is organized as part of the FoodFakty mission – Together We Build the Food Safety Culture.

Access is open and free of charge.

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