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Kerala event in India to offer virtual creative competitions for World Food Safety Day


In India, the Kerala Veterinary and Animal Sciences University (KVASU), the College of Food technology, Thumburmuzhy and the Thrissur Chapter of the Association of Food Scientists & Technologists (India) have teamed up to run a series of competitions to “help in the proliferation of ideas and actions that foster the creation of safe and healthy food for a better tomorrow.”

The initiative is called “FOODSALVATIO' 21” and will take place virtually on World Food Safety Day, 7 June and will include:

  • a webinar on “Initiatives of FSSAI for ensuring safe food,” with Mrs Danya K.N., Deputy Director of the Cochin office of the Food Safety and Standards Authority of India (FSSAI)
  • a slogan making competition
  • a flash talk
  • a short video making competition
  • a photography competition
  • a cartoon competition

The event will be opened by Professor M.R. Saseendranath of KVASU

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Date and time: 7 June, 10:30 (05:00 GMT)