In celebration of World Food Safety Day on 7 June, the European Food Safety Authority (EFSA) has released a new podcast episode entitled Prepared for the Unexpected.

The episode explores the importance of identifying the source of foodborne disease outbreaks to ensure consumers are protected, and how the teams in place respond to food safety incidents and stay prepared.

The episode is hosted by Edward Bray, Communications Officer in EFSA’s Communication Unit, with the participation of Eleonora Sarno, Scientific Officer in EFSA’s Biological Monitoring team and Peter Sousa Hoejskov, Technical Officer for Food Safety and Zoonotic disease at the World Health Organisation’s Regional Office for Europe.

Listen to the recording here:
https://www.efsa.europa.eu/en/podcast/episode-19-prepared-unexpected#podcast-details

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