World Food Safety Day is here! And we’re encouraging everyone this year to promote “Food safety: science in action”. Hundreds of events have been planned around the world, some of them have announcements posted on the World Food Safety Day website. Since its first celebration in 2019, World Food Safety Day has really taken root – and for that, we must say a big thank you to all those who have recognized that “Food safety is everyone’s business”! "Food Safety: Science in [...]

The 34th session of the Codex Committee on General Principles (CCGP) has concluded in Lille, France, from June 2-6, 2025 with key discussions revolving around updating the Codex Procedural Manual. The committee agreed to forward several proposed changes to the Codex Alimentarius Commission (CAC) for adoption, which reflected ongoing efforts to enhance clarity and efficiency in the fundamental text. These updates aim to refine existing procedures and ensure the Codex Procedural Manual remains the compass for Codex vital work. Jean Luc [...]

The 34th session of the Codex Committee on General Principles (CCGP) has started in Lille, France. The first of the opening remarks were delivered remotely by Annie Genevard, Minister of Agriculture and Food Sovereignty, who noted that this session marks the 60th anniversary of the establishment of CCGP and of France’s chairmanship of the Committee: “Sixty years of expertise, dialogue, and methodological rigour serving a common ambition across the Codex Alimentarius: protecting consumer health and ensuring fair practices in the [...]

As the Codex Committee on General Principles (CCGP) celebrates its 60th anniversary, we spoke with its Chairperson, Jean-Luc Angot, who has led the Committee since his appointment in 2018. With the 34th session set to convene in Lille, from 2 to 6 of June 2025, we delve into his reflections on guiding this subsidiary body of the Codex Alimentarius Commission, navigating evolving global related challenges, and driving procedural reforms. With a packed agenda and side events on different topics, Jean-Luc [...]

A deep understanding of the hazards associated with fishery and aquaculture products is essential for the effective implementation of a HACCP system. This knowledge helps reduce reliance on traditional end-product testing, favoring a more effective and preventive approach to food safety management in production and processing facilities. Following the successful English webinar in October 2024, which attracted over 1,400 participants, we are pleased to announce a 3-day Spanish-language webinar. The webinar will provide guidance on how to identify food safety hazards related [...]

A deep understanding of the hazards associated with fishery and aquaculture products is essential for the effective implementation of a HACCP system. This knowledge helps reduce reliance on traditional end-product testing, favoring a more effective and preventive approach to food safety management in production and processing facilities. Following the successful English webinar in October 2024, which attracted over 1,400 participants, we are pleased to announce a 3-day Spanish-language webinar. The webinar will provide guidance on how to identify food safety hazards related [...]

FAO and WHO have launched the first ever World Food Safety Day poster competition! Launched on 7 May, the competition invites all students, from those at school to those studying for university degrees, to design a poster answering the question: “What makes food safe?” The competition acknowledges the key role of education in ensuring that the science of food safety continues to innovate and provide the basis of food safety advice. It also recognizes the enthusiastic engagement of schools and universities in [...]

It’s bee day! The world is celebrating and raising awareness about these pollinators that are so vital to food and agriculture – for better production, better nutrition, better environment and a better life! At Codex, Bee Day is also important for the honey that is produced by just 8 of the 20 000 species of bee. The safety and quality of honey produced by these honeybees is the subject of the Codex Standard for honey (CXS 12-1981). The Standard for honey, [...]

The virtual 44th session of the Codex Committee on Methods of Analysis and Sampling (CCMAS) has concluded with the adoption of the report and the hope on the part of the Committee Chairperson, Dr Attila Nagy, that CCMAS45 – planned for March 2026 – will meet physically in Budapest. In addition to expressing his hopes for next year, the Committee Chairperson wound up the session with thanks to the many people who worked behind the scenes to make this meeting [...]

The 44th session of the Codex Committee on Methods of Analysis and Sampling (CCMAS) has commenced in a virtual format, with an opening speech from the Codex Alimentarius Commission Chairperson, Allan Azegele, who emphasized the fundamental importance of CCMAS work to Codex texts. “CCMAS is a highly specialized committee and plays a critical role in the Codex system,” he said. “The soundness of food standards depends heavily on the reliability and comparability of analytical methods and the consistency of sampling [...]