The Nigerian Institute of Food Science and Technology (NIFST), Lagos Chapter, participated in the celebration of World Food Safety Day 2025 with several activities focused on creating awareness about safe food practices. These activities were aimed at informing the general public, market vendors, students, and small businesses on the importance of food safety in everyday life. These included: Market Advocacy at Sunday Market, Ogba. On Wednesday 4 June 2025, in collaboration with the [...]

The Food Directorate – Domestic Food Division of the Jordan Food and Drug Administration (JFDA) celebrated World Food Safety Day with specialized training in cooperation with DNATA Inflight Catering Services, an inflight catering service provider, by conducting a specialized training event. The event is part of JFDA’s continued efforts to promote food safety standards in high-risk sectors, including aviation catering, by empowering workers with practical knowledge and raising awareness on [...]

To mark World Food Safety Day, Kazakhstan held an International Round Table, bringing together national and international food safety leaders and experts. Virtual participants took part in the opening ceremony of the International Round Table included the  Vice-Chairperson of the Codex Alimentarius Commission Dr Bitul Vazgecer, FAO’s Officer on Food Safety and Consumer's Protection, Mary Kenny, from the FAO Regional Office for Europe and Central Asia Stela Georgiza from the WHO [...]

As many of this year’s global World Food Safety Day campaigns come to an end, FAO and WHO are celebrating with a joint Social Media Talk Show! Join us to learn about how we can ensure we are accessing accurate food safety information online. In the Rome studio, moderator Giuseppe di Chiera, Food Standards Development and Communication Specialist with the Codex Alimentarius Secretariat, will be joined by Lourdes Orlando, Professional Officer [...]

In celebration of World Food Safety Day, Ras Al Khaimah Municipality, in the United Arab Emirates (UAE), hosted a special ceremony to honour the winners of the second edition of the Ras Al Khaimah Food Safety Award, held under the theme: “Food Safety: Science in Action”. The award aims to encourage and motivate food establishments across the emirate to maintain sustainable compliance, elevate food safety and quality standards, and ultimately [...]

NXG Food Safety Works, a food safety consultancy firm, observed World Food Safety Day with a series of science-driven activities across multiple platforms to promote awareness on food safety and the importance of managing unexpected risks through systematic, evidence-based approaches. The activities commenced in the first week of June and built up to World Food Safety Day on 7 June.  On 6 June 2025, NXG Food Safety Works hosted a 90-minute [...]

Para conmemorar el Día Mundial de la Inocuidad de los Alimentos, Alimentos KAY, una empresa de procesamiento de alimentos, organizó una serie de actividades enfocadas en fortalecer la cultura de inocuidad. Entre las acciones destacadas se realizó una conferencia con el tema “Cultura de inocuidad”, así como un reforzamiento de la política interna de inocuidad alimentaria. Además, el personal operativo y administrativo participó en dinámicas y juegos diseñados para afianzar conocimientos en [...]

A World Food Safety Day event in Islamabad concluded with a national symposium titled “Science in Action: If it is not safe, it is not food” on 17 June. Organized by IMPACT Research International with regional food authorities, the event gathered policymakers, scientists, diplomats, and development partners to discuss Pakistan’s food safety challenges and promote science-based solutions. One of the key sessions, focused on investment and policy for a safe food environment, and [...]

 To commemorate World Food Safety Day 2025, the WHO Country Office in Ukraine organized a series of public engagement activities aimed at raising awareness about food safety. Observing this day has become an annual tradition for the office, and this year’s efforts once again highlighted the importance of safe food practices. Key activities included: An interactive food safety quiz launched through Instagram Stories, designed to educate audiences in an engaging and accessible [...]

To mark World Food Safety Day, the Spanish Agency for Food Safety and Nutrition held a conference titled “Food Safety Culture: From Theory to Practice.” World Food Safety Day, celebrated every year on 7 June since 2019, serves as a key date to reflect on the importance of ensuring the availability of safe food for all consumers, and what better way to commemorate this day than by talking about a fundamental [...]