Profiles found: 26
Pays de résidence: Thailand
Organisation/Entreprise actuelle: Blue Gold Program
Position/Rôle dans l'organisation: Consultant Food Security and Agricultural Production
Domaine de compétences CEP: Insects, Large ruminants, Poultry, Rice, Vegetables, Advisory systems and extension, Climate change, Empowerment and social inclusion, Facilitation and non-formal education, Field School approaches, Food and nutrition security, FS sustainability, Gender, Integrated pest management, Monitoring and evaluation, Pesticides
Pays de résidence: Netherlands
Organisation/Entreprise actuelle: FAO
Position/Rôle dans l'organisation: Agricultural officer, TCIA
Type d'expert CEP: Master trainer, Project coordinator, Technical expert, Project formulator, FFS evaluator
Pays de résidence: South Sudan
Organisation/Entreprise actuelle: Food and Agriculture Organization of the United Nation
Position/Rôle dans l'organisation: National Project Manager
Domaine de compétences CEP: Cereals, Vegetables, Advisory systems and extension, Emergency/ disaster risk reduction (DRR), Field School approaches, Food and nutrition security, Value chains
Pays de résidence: Malawi
Organisation/Entreprise actuelle: FAO
Position/Rôle dans l'organisation: Senior Project Officer and FFS Master Trainer
Type d'expert CEP: Master trainer, Project coordinator, Technical expert, Project formulator, FFS evaluator
Domaine de compétences CEP: Advisory systems and extension, Climate change, Emergency/ disaster risk reduction (DRR), Farm and enterprise management, Field School approaches, Resilience
Pays de résidence: Rwanda
Organisation/Entreprise actuelle: Rwanda Agriculture and Animal Resources Development Board (RAB)
Position/Rôle dans l'organisation: National FFS Coordinator
Domaine de compétences CEP: Bananas, Cassava, Cereals, Coffee, Insects, Legumes, Maize, Potatoes, Rice, Root/ Tuber crops, Sorghum, Soybeans, Tea, Vegetables, Wheat, Other crops, Advisory systems and extension, Climate change, Facilitation and non-formal education, Field School approaches, Food and nutrition security, FS sustainability, Gender, Integrated pest management, Monitoring and evaluation, Pesticides, Research and innovation, Seeds, planting material & varieties, Sustainable production intensification, Value chains, Other
Pays de résidence: Kenya
Organisation/Entreprise actuelle: Government of Kenya
Position/Rôle dans l'organisation: Veterinary epidemiologist
Type d'expert CEP: Master trainer
Pays de résidence: Peru
Organisation/Entreprise actuelle: Gerencia regional de Agricultura - Gobierno Regional La Libertad
Position/Rôle dans l'organisation: Consultor
Domaine de compétences CEP: Beverages/ Spice crops, (Agro)Forestry, Advisory systems and extension, Monitoring and evaluation, Value chains
Pays de résidence: Yemen
Organisation/Entreprise actuelle: Ministry of agricultural & Irrigation - Directorate of Plant Protection
Position/Rôle dans l'organisation: Director of Plant Protection Laboratories
Type d'expert CEP: Technical expert
Domaine de compétences CEP: Advisory systems and extension, Other crops
Pays de résidence: Nepal
Organisation/Entreprise actuelle: Food and Agriculture Organization Nepal
Position/Rôle dans l'organisation: Training Specialist
Domaine de compétences CEP: Cereals, Fruits and Nuts, Insects, Legumes, Maize, Oilseed crops, Potatoes, Rice, Vegetables, Advisory systems and extension, Agroecology, Climate change, Field School approaches, Food and nutrition security, Soil
Pays de résidence: Burkina Faso
Organisation/Entreprise actuelle: AFAFI NORD MADAGASCAR
Position/Rôle dans l'organisation: CONSULTANTE
Type d'expert CEP: Master trainer, Technical expert
Domaine de compétences CEP: Bananas, Cereals, Cotton, Fruits and Nuts, Insects, Legumes, Maize, Millet, Oilseed crops, Peanuts, Potatoes, Rice, Root/ Tuber crops, Sorghum, Soybeans, Tobacco, Vegetables, (Agro)Forestry, Advisory systems and extension, Agrobiodiversity, Agroecology, Climate change, Emergency/ disaster risk reduction (DRR), Facilitation and non-formal education, Farm and enterprise management, Field School approaches, Food and nutrition security, Food Safety and quality, Integrated pest management, Resilience, Rural and producer organizations, Value chains
