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Ce manuel introductif a pour objectif de fournir des informations de base sur les options disponibles pour une production de cacao qui respecte l’écologie. Il s’adresse aux agents de vulgarisation agricole, aux groupements de planteurs, aux étudiants d’université et à toute autre personne impliquée dans le programme intégré de lutte [...]

Esta guía enfatiza la parte metodológica en la implementación de una ECA, desde la selección de localidades y participantes, formación, desarrollo, evaluación, clausura y seguimiento. Basada en experiencias y recomendaciones que el personal del Proyecto GCP/PER/036/NET: "Manejo Integrado de Plagas en los Principales Cultivos Alimenticios en el Perú" tuvo en [...]

This is a trainer's reference guide on crop development, major agronomic practices, disease and insect management, written for small-holders' tea cultivation in northern Vietnam. The guide will also be of interest to tea producers in other parts of the world who want to apply an ecological approach to crop [...]

The aim of this module is to assist farmers to adopt improved tillage systems and implements, or to modify their existing systems and implements, so as to be better adapted to the agroecological and socio-economic environment, cropping and farming systems.

This manual is meant for those involved in facilitating farmer studies to farmer field school graduates. The tools and principles provided here improve planning and analysis of field studies and prepare trainers to facilitate scientific method to farmers. The manual is for study by individual trainers or for discussion at [...]

The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]

The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]

These Guidelines, of global nature, are aimed at developing and implementing FFS for better management and conservation practices on ISNM, with a view to sustaining the natural resource base (mainly soil and plant nutrients) and enhancing productivity and income of small-scale farmers. These guidelines provide a basic conceptual framework and [...]

Reliable data on the incidence of pesticide poisoning is rare in most countries. At best, it is an underestimate because the source of the surveillance data from which these figures are derived is health facilities. These figures represent only a small fraction of pesticide poisoning for a number of reasons. [...]