FAO.org

This report is the first presentation of the consolidated findings of the baseline studies in Vietnam and Zimbabwe for Pillar 3 of the SD=HS program. Pillar 3 has a special focus on neglected and underutilized species, as they have a potential to improve dietary diversity, may contribute to income generation, [...]

This technical report elaborates the conceptual and methodological development of the three year IFAD and Oxfam funded project: “Putting Lessons into Practice: Scaling up People’s Biodiversity Management for Food Security

A brief presentation that clarifies key information on FFS and Pastoralist Field Schools.

This handbook is written so that participating farmers and their families can equitably address food production and nutrition issues for good health. FFS participants are encouraged to share what they learn with farmers in their community, schools and other community groups so that their whole community benefits. Persons working in [...]

A series of tools to work with farmers in Farmers Field and Business Schools for experiential learning that focuses on agriculture, marketing, gender, nutrition, and monitoring and evaluation

El presente material fue elaborado en el marco del proceso de gestión del conocimiento y creación de capacidades para contribuir a la seguridad alimentaria y nutricional, promovidas por MAP, a través de las ECA. Está dirigido a familias rurales presentes en los territorios clave del proyecto: NicaCentral en Nicaragua y [...]

This paper reports investigation on the effectiveness of FFS in attaining household food security in Sierra Leone. The study was conducted in two Chiefdoms – Magbema Chiefdom in Kambia District, and Nongowa in Kenema in Sierra Leone. The research adopted descriptive, cross-sectional survey research design and combined both quantitative and [...]

More than 22,000 farmers on the islands of Zanzibar and Pemba, off the Tanzanian coast, have gone back to school. Although they have farmed for generations, they have decided to learn how to farm. Their productivity has increased so much, that the local Government has made these Farmer Field Schools [...]

This review article reports on the productivity and other impacts being observed for many different crops in half a dozen countries for increasing food crop yields with lower cost and input requirements as well as more resilience to adverse effects of climate change. It also reports on mechanization innovations that [...]

Programme sous-régional de "Gestion Intégrée de la Production et des Déprédateurs" (GIPD). "With COQUA (COmmercialization and QUAlity) module of IPM, I manage well the marketing of my onion production in the local market. In addition to that I feel that I have a perfect mastering of my production and my agricultural [...]