Plateforme mondiale des Champs-Écoles des Producteurs
Number of documents: 163

Importancia de las Guías de Campo en la Implementación de las Escuelas de Campo de Agricultores - IP para el Control del Tizón Tardío

Documents techniques de référence

2001 - International Potato Centre (CIP) - R. Orrego, R. Nelson
Debido a que los agricultores desconocen muchas interacciones medioambientales y existe confusión en aspectos biológicos, fue necesario desarrollar temas prácticos para enseñar los principios biofísicos, diferenciar enfermedades, ciclos biológicos, diagnosis y la interacción entre patógeno, planta y medio ambiente. La estructura inicial de la guía del Perú estaba hecha en [...]
Espagnol
Production system:

Report of the training of trainers course on Farmer Field School methodology for KARI’s soil management and legume research network project

Matériel de formation

2001 - Held at Egerton University - MWERI B.A.M., C.D.A.; KHISA S. GODRICK
The week long Training of Trainers (TOT) course on Farmer Field Schools (FFS) held at CMRT, Egerton University for sixty five researchers, extensionists and farmers was made possible through the sponsorship of the Rockefeller Foundation (RF), that has supported Soil Management Project (SMP) and Legume Research Network Project (LRNP) of [...]
Anglais
Production system: Légumineux

Facilitating Scientific Method as Follow-Up for FFS Graduates

Matériel de formation

2001 - Food and Agriculture Organization of the United Nations (FAO) - Henk Van Den Berg
This manual is meant for those involved in facilitating farmer studies to farmer field school graduates. The tools and principles provided here improve planning and analysis of field studies and prepare trainers to facilitate scientific method to farmers. The manual is for study by individual trainers or for discussion at [...]
Anglais
Production system:

Working with resource-poor farmers to manage plant diseases

Étude de cas

2001 - Plant Disease - The American Phytopathological Society - Rebecca Nelson, Christopher Mundt, Ricardo Orego, Oscar Ortiz, Marjon Fredrix, Jose Tenorio and Ngo Vinh Vien
The article presents and compares experiences in working with farmers to manage rice blast and potato late blight. In these cases, farmer groups learned about disease processes and management techniques, and tested promising crop varieties and breeding lines with the support of extension and research organizations
Anglais
Production system: Céréales, Racines et tubercules

Improving local cultivation of soybean in Indonesia through farmers' experiments

Documents techniques de référence

2000 - Cambridge University Press - Henk Van den Berg
Abstract The results of 86 replicated experiments on soybean (Glycine max) cultivation practices in eight provinces – planned, conducted and analysed by farmers – were examined to identify local differences in the effects of cultural practices on yield, and to explore the potential for farmers to improve their practices. Plant spacing [...]
Anglais
Production system: Légumineux

Field Guide on Peanuts

Matériel de formation

2000 - Vietnam National IPM Programme - Alma Linda C. Morales Abubakar
From discussions with farmer groups that attended a Farmer Field School we learned that in many cases the groups are interested in continuing activities and studies. One of the areas that farmer groups are interested to study more is peanuts. In this field guide field studies and special topics on [...]
Anglais
Production system: Fruits et noix

Cabbage Integrated Pest Management : an Ecological Guide

Matériel de formation

2000 - Food and Agriculture Organization of the United Nations (FAO) - Frederike Praasterink, Jan Willem Ketelaar
The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]
Anglais
Production system: Légumes et melons

Tomato Integrated Pest Management : an Ecological Guide

Matériel de formation

2000 - Food and Agriculture Organization of the United Nations (FAO) - Frederike Praasterink, Jan Ketelaar
The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]
Anglais
Production system: Légumes et melons

Farmer Field Schools for ecological potato production in the Andes

Étude de cas

2000 - LEISA Magazine - Stephen Sherwood, Rebecca Nelson, Graham Thiele and Oscar Ortiz
Various partners are working with farmers to strengthen local innovative capacity as a means of enhancing production and integrated management of potato in the Andes. Groups in Ecuador, Peru and Bolivia have used the Farmer Field School approach as a jumping-off point to tackle a range of challenges, most notably knowledge [...]
Anglais
Production system: Racines et tubercules

Participatory Ecology Training: Field Guide for IPM training

Matériel de formation

2000 - Food and Agriculture Organization of the United Nations (FAO) - Nanang Budiyanto
A fully illustrated guide by Nanang Budiyanto covering 18 topics, 2000. This Guide is based on field work carried out over a period of more than 5 years in Indonesia. The 18 exercises have also been used as part of IPM training courses in China, Bangladesh and Thailand. In March [...]
Anglais
Production system: Culture, Céréales