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Agricultural extension systems in sub-Saharan Africa are increasingly using participatory approaches to improve technology adoption by smallholder farmers. This approach has been successful particularly in low-rainfall areas, where adoption is traditionally slow. Crop productivity, farm incomes and food security have improved as a result. ICRISAT worked with Zimbabwe’s Department of [...]

The broad objective of the local chicken FFS is to improve income and household food security in the smallholders farming system.

Desde el inicio, la extensión agrícola ha sido concebida como parte de un sistema de transferencia de tecnologías en el sentido uni-direccional: desde los centros de investigación hacia las fincas de los productores. A pesar de las buenas intenciones y la inversión de una considerable cantidad de recursos, los modelos [...]

El caso de la provincia del Carchi, en el norte del Ecuador según su manejo de plaguicidas y fertilizantes a través de ECAs en cuanto a la producción de la papa.

Ce manuel introductif a pour objectif de fournir des informations de base sur les options disponibles pour une production de cacao qui respecte l’écologie. Il s’adresse aux agents de vulgarisation agricole, aux groupements de planteurs, aux étudiants d’université et à toute autre personne impliquée dans le programme intégré de lutte [...]

This is a trainer's reference guide on crop development, major agronomic practices, disease and insect management, written for small-holders' tea cultivation in northern Vietnam. The guide will also be of interest to tea producers in other parts of the world who want to apply an ecological approach to crop [...]

The aim of this module is to assist farmers to adopt improved tillage systems and implements, or to modify their existing systems and implements, so as to be better adapted to the agroecological and socio-economic environment, cropping and farming systems.

The results of 86 replicated experiments on soybean (Glycine max) cultivation practices in eight provinces ± planned, conducted and analysed by farmers ± were examined to identify local differences in the effects of cultural practices on yield, and to explore the potential for farmers to improve their practices. Plant spacing [...]