منصة مدارس المزارعين الحقلية العالمية

Sesión 3: Experimentación liderada por campesinos y respaldo científico para regenerar suelos en Escuelas de Campo de Agricultores 

Esta es la tercera sesión de la serie de webinarios de la Plataforma Global de Escuelas de Campo en el fortalecimiento de la...

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Background: FAO developed an e-learning course on formulation of FFS programmes, which was completed in September 2024 and officially launched two months later. The e-learning course received a lot of attention and the Global FFS team in OIN received requests for...

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Bolivia’s diverse landscapes, from fertile valleys to the dry Chaco, are home to farming communities navigating complex challenges: climate variability, soil degradation, and the need for sustainable livelihoods. To support these communities, farmer field schools (FFS) are being tested as...

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Antimicrobial resistance poses a serious threat to animal and public health globally. In poultry production, the misuse or overuse of antimicrobials can accelerate the emergence of resistant pathogens, undermining treatment options and food safety. The Farmer Field School approach addresses...

Production system: Poultry

Dear FFS Friends,

As we come to the close of this year, we would like to take a moment to warmly thank each and every one of you for your continued commitment, collaboration, and contributions, and to celebrate the remarkable impact...

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