Global Feed Safety Platform

Assistance d’urgence pour la préservation des moyens d’existence des ménages vulnérables victimes de la crise pastorale au Burkina Faso

Publication
2020 - FAO, FAO
Animal health, Animal nutrition
95295

Prudent and efficient use of antimicrobials in pigs and poultry

Guidance documents
2019 - FAO, WHO, Magnusson, U.; Sternberg, S.; Eklund, G.; Rozstalnyy, A.
Animal health, Antimicrobial resistance, GAP, Training
75859

EU Guidelines for the feed use of food no longer intended for human consumption

Standards and guideline
2018 - European Commission, Official Journal of the European Union
Animal health, Feed ingredients, Food safety

World Livestock: Transforming the livestock sector through the Sustainable Development Goals

Publication
2018 - FAO,
Animal health, Animal nutrition, Animal welfare, Antimicrobial resistance, Awareness raising, Communication

Voices from the Feed Sector on containing Antimicrobial Resistance

Video
2017 - FAO,
Animal health, Animal nutrition, Antimicrobial resistance, Awareness raising, Communication

The State of Food and Agriculture 2017 - Leveraging Food Systems for Inclusive Rural Transformations

Publication
2017 - FAO,
Animal health, Animal nutrition, Awareness raising, Communication, Trade

Reglamento de alimentos para animales

Legislations and regulations
2017 - Servicio agricola y ganadero (SAG),
Animal health, Animal nutrition, Antimicrobial resistance
Available in: 2

Drivers, Dynamics and Epidemiology of Antimicrobial Resistance in Animal Production

Publication
2016 - FAO, Wall, B.A. ; Mateus, A.; Marshall, L.; Pfeiffer, D.U.; Lubroth, J.; Ormel, H.J.; Otto, P.; Patriarchi, A.
Animal health, Antimicrobial resistance
Available in: 1, 2, 5, 6, 7

FAO Aquaculture Newsletter FAN55 - September 2016

Newsletter
2016 - FAO,
Animal health, Animal nutrition, Antimicrobial resistance

Potential risks posed by macroalgae for application as feed and food - a Norwegian perspective

Publication
2016 - National Institute of Nutrition and Seafood Research (NIFES) , Arne Duinker, Irja Sunde Roiha, Heidi Amlund, Lisbeth Dahl, Erik-Jan Lock, Tanja Kögel, Amund Måge and Bjørn Tore Lunestad
Animal health, Feed ingredients, Food safety, Risk assessment
1 2 3

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