Table 1. Natural food fluctuations in Asian seabass (% of total food intake) of different size classes | |||||
Type of food | Mean length (cm TL) | ||||
58.1 (a) | 43.9 (b) | ||||
Fish | 17.7�74.5 | 83.5 | |||
Insects (nymphs) | 2.7�12.3 | ||||
Insects (adults) | 1.9�10.2 | ||||
Molluscs | 0.8 | ||||
Benthic crustaceans | 4.1�55.5 | 15.7 | |||
Benthic algae/weeds | 0�10.5 | ||||
Terrestrial plants | 4.4�26.8 | ||||
Toads/frogs | 0�3.6 | ||||
Data source: (a) Tait (1981) in fishbase.org, (b) Salini et al. (1998) in fishbase.org |