Table 2. Summary of dietary
nutrient requirement and utilization (protein, EAA, lipid, EFA and energy) of
catla, Catla catla |
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(% dry feed except otherwise mentioned) |
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Table 2a: |
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Protein requirement |
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Life stage |
Requirement (%) |
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Larvae |
45 |
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Fry |
35-45 |
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Fingerlings |
30-40 |
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Grower |
30 |
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Broodstock |
33 |
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Table 2b |
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Essential amino acid (EAA)requirement |
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EAA |
% of protein |
% of diet� |
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Arginine |
4.8 |
1.92 |
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|
|
Histidine |
2.45 |
0.98 |
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|
|
Isoleucine |
2.35 |
0.94 |
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|
|
|
Leucine |
3.7 |
1.48 |
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|
|
Lysine |
6.23 |
2.49 |
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|
|
Methionine |
3.55* |
1.42 |
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|
|
Phenylalanine |
3.70** |
1.48 |
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Threonine |
4.95 |
1.98 |
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Tryptophan |
0.95 |
0.38 |
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Valine |
3.55 |
1.42 |
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*In absence of cystine; **With 1.0% tyrosine |
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Table
2c |
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Crude lipid, essential fatty acid (EFA) and energy |
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Nutrient level |
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Life stage/size class |
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Larvae |
Fry |
Fingerling |
Grower |
Broodstock |
Crude lipid, % min |
|
8.0-10.0* |
8.0-10.0 |
8.0-10.0 |
7.0-9.0 |
14 |
Essential fatty acids, %
of total lipid |
|
|
|
|
|
41.4 |
|
18:2n-6 |
n-6 |
|
|
|
20.8 |
|
20:4n-6 |
|
Combination of n-3 and n-6 |
|
|
3.6 |
|
18:3n-3 |
n-3 |
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|
2.5 |
|
20:5n-3 |
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|
5.2 |
|
22:6n-3 |
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|
2.7 |
Carbohydrate, % max |
|
26 |
22-26 |
<30 |
22-26 |
20 |
Crude fibre, % max** |
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Gross energy, min kJ/g |
|
|
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|
3.49 kcal/g |
19.88 |
Protein to energy ratio,
mg/kJ |
|
|
|
97.3-109 |
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Energy to protein ratio |
|
8.0-8.5 |
8.4 |
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*4% phospholipids requirement has been demonstrated for catla
larvae; **Empirical data not available, general acceptable level 6-10% |
Data source: Singh and Bhanot (1988); Ravi and Devaraj (1991);
Singh (1991); Sinha and Sinha (1994); Seenappa and Devaraj (1995); |
Nandi et al. (2001); ICAR
(2006). |
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