FAO Fisheries and Aquaculture Department

Central Asian and Caucasus Regional Fisheries and Aquaculture Commission


TECHNICAL ADVISORY COMMITTEE (TAC) - Second session

Bishkek, Kyrgyzstan, 21-23 April 2014

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Working documents
CACFish:TAC2/2014/1 Provisional Agenda of the Second Session

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CACFish:TAC2/2014/2 Inland fisheries stock assessment

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CACFish:TAC2/2014/3 Regional strategic principles for climate change

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CACFish:TAC2/2014/4 Framework for a regional strategy and associated principles for aquatic animal health management in CACFish area

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CACFish:TAC2/2014/5 Fish breeding and broodstock management

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Information documents
CACFish:TAC2/2014/Inf.1 Provisional list of documents

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CACFish:TAC2/2014/Inf.2 Provisional list of participants

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CACFish:TAC2/2014/Inf.3 Five-year Regional Work Programme (2011-2015) of CACFish

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CACFish:TAC2/2014/Inf.4 Report of the First Session of TAC (Kiev, Ukraine; 20-22 November 2012)

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CACFish:TAC2/2014/Inf.5 Report of Second Session of CACFish (Dushanbe, Tajikistan; 16-17 April 2013)

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Reference documents
CACFish:TAC2/2014/Ref.1 Rules of Procedures of the Commissio

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Working documents

CACFish:TAC2/2014/1

Provisional Agenda of the Second Session

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CACFish:TAC2/2014/2

Inland fisheries stock assessment

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CACFish:TAC1/2012/3

Regional strategic principles for climate change

russian

 

CACFish:TAC2/2014/4

Framework for a regional strategy and associated principles for aquatic animal health management in CACFish area

russian

 

CACFish:TAC2/2014/5

Fish breeding and broodstock management

russian

 

Information documents

CACFish:TAC2/2014/Inf.1

Provisional list of documents

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CACFish:TAC2/2014/Inf.2

Provisional list of participants

 

CACFish:TAC2/2014/Inf.3

Five-year Regional Work Programme (2011-2015) of CACFish

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CACFish:TAC2/2014/Inf.4

Report of the First Session of TAC (Kiev, Ukraine; 20-22 November 2012)

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CACFish:TAC2/2014/Inf.5

Report of Second Session of CACFish (Dushanbe, Tajikistan; 16-17 April 2013)

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Reference documents

CACFish:TAC2/2014/Ref.1

Rules of Procedures of the Commission

 

© FAO, 2014