This dataset covers annual series of capture production from 1950. Capture fisheries refers to the hunting, collecting and gathering activities directed at removing or collecting live wild aquatic organisms. Data relate to nominal landings, converted into a live weight basis, of fish, crustaceans, molluscs, aquatic mammals, other aquatic animals, products (corals, pearls and sponges) and aquatic plants (seaweed and other algae) taken for commercial, industrial, recreational and subsistence purposes from inland waters, brackish and marine areas, inincluding inshore, offshore and high seas marine fishing areas.
Data include all quantities caught and landed for both food and feed purposes but exclude discards, live escapements or losses prior to landings. Catches of fish, crustaceans and molluscs are expressed in live weight, that is the nominal weight of the aquatic organisms at the time of capture. The harvest of aquatic plants is given in wet weight. Data are given in tonnes (=1000 kg), except those for whales, seals and crocodiles, which are given in numbers.
To assign nationality to catches, the flag of the fishing vessel performing the essential part of the fishing operation is used, unless the wording of chartering and joint operation contracts indicates otherwise.
Fish, crustaceans, molluscs and all other aquatic organisms included in the dataset have been classified according to approximately 3700 commercial species items, further arranged within the 50 groups of species constituting the nine divisions of the FAO International Standard Statistical Classification of Aquatic Animals and Plants (ISSCAAP). The taxonomic code descriptors are taken from the "ASFIS list of species for fishery statistics purposes" (version 2024). Please note that the list of species disseminated in these datasets might not adhere entirely to ASFIS(version 2024) due to differing publication schedules.
The number of aquatic mammals refers to retained animals reported in the FAO questionnaires in addition to data collected by the International Whaling Commission (IWC). In the case of IWC, data refer to the total number of aquatic mammals landed (including Aboriginal Subsistence Whaling and landings of directed catches of small cetaceans). Since 2023, any retained catches of aquatic mammals from ship strikes and bycatch are not included due to the paucity of information available on the fate of these individuals (i.e., whether landed or discarded alive or dead). Consequently, the total number of landings of aquatic mammals disseminated in the FAO database are likely to be underestimated.
Capture production is also classified according to the inland or marine area where catches took place. These are divided into eight major inland fishing areas and 19 major marine fishing areas, internationally established for fishery statistical purposes (https://www.fao.org/cwp-on-fishery-statistics/handbook/general-concepts/main-water-areas/en/).
The following two additional fishing areas are used exclusively with data derived from databases of the IWC:
Data aggregated by country, continent, or other major geographical region refer to the quantities caught by the respective country, or countries belonging to the continent or region, irrespective of the fishing area where they fished, rather than the amount caught in marine waters surrounding that continent or region.
The list of countries and the geographical classification are primarily based on the UN "STANDARD COUNTRY OR AREA CODES FOR STATISTICAL USE" (https://unstats.un.org/unsd/methodology/m49/).
Additional country classifications available in this Workspace are based on a variety of sources. Here below the main ones:
Several countries still report their fisheries and aquaculture production by large groups of species. In these circumstances the data presented by individual species items may, in some cases, be underestimated. Therefore, when examining the statistics for a particular species, it should be noted that an unknown proportion of the production for that species might have been reported by the national office under the generic, family or order name of the species, or higher levels of aggregation such as "Marine water fishes NEI" or "Freshwater fishes NEI". Consequently, species item totals may underestimate the real production of the individual species.
Starting with the release of March 2003, capture production statistics have been extended back to 1950. Data before 1970 in respect to certain species may be subject to further improvements.
Where necessary, any data published in previous releases of this dataset have been revised. Where the figures in the current release differ from those previously published, the amended data represent the most recent version. Some statistics provided to FAO by national offices, in particular those for the latest year, are provisional and may be amended in future editions.
Prepared by the Statistics Team, Fisheries and Aquaculture Division, FAO, on the basis of information available as of 31 December 2024.
NB: When viewing time-series data in FishStatJ, in order to obtain the same aggregates presented in the Summary Tables of the "FAO Yearbook of Fishery and Aquaculture Statistics" for aquatic animals, which exclude production figures for marine mammals, crocodiles, corals, pearls, mother-of-pearl, sponges and aquatic plants, you must first filter the dataset using a Custom Group:
Please note that, starting with the release 2024, the symbols used are aligned with SDMX standard.
You can customize the display of the symbols by accessing to Format/Symbols and Colors.
You can customize the export of the data in order to remove the symbols by accessing to Edit/Preferences/Data export.
The annual period used is the calendar year (1 January-31 December), with the exceptions of capture data in the Antarctic fishing areas (up to 2011) and for some countries for which a split-year is used. Starting with the March 2004 release, the new fishing season (1 December-30 November) of the Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR) has been adopted. Split-year data are shown under the calendar year in which the split-year ends.
When quoting FishStatJ data, please use the following reference:
FAO. 2025. FishStat: Global capture production 1950-2023. [Accessed on 28 March 2025]. In: FishStatJ. Available at www.fao.org/fishery/en/statistics/software/fishstatj. Licence: CC-BY-4.0.
For a correct citation, please revise the date you accessed the data.
The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.
FAO declines all responsibility for errors or deficiencies in the database or software or in the documentation accompanying it, for program maintenance and upgrading as well as for any damage that may arise from them. FAO also declines any responsibility for updating the data and assumes no responsibility for errors and omissions in the data provided. Users are, however, kindly asked to report any errors or deficiencies in this product to FAO.
The word "countries" appearing in the text refers to countries, territories and areas without distinction.
The designations employed and the presentation of material in the map(s) do not imply the expression of any opinion whatsoever on the part of FAO concerning the legal or constitutional status of any country, territory or sea area, or concerning the delimitation of frontiers.
As stated in Article 1 of its Constitution, the Food and Agriculture Organization of the United Nations ("FAO") "shall collect, analyse, interpret, and disseminate information related to nutrition, food, and agriculture". In this regard, FAO creates and maintains corporate statistical databases on topics related to its mandate and encourages their use for statistical, scientific, research and evidence-based decision-making purposes. Accordingly, all FAO corporate statistical databases provide datasets free of charge, in machine-readable format on FAO’s corporate website. They are subject to the Statistical Database terms of use of this agreement ("Database terms") and the Terms and Conditions regarding the Reuse of Web content , which are incorporated herein by reference.
FAO encourages you to use datasets contained in FAO corporate statistical databases for research, statistical, scientific and evidence-based decision-making purposes. You may access, download, create copies, adapt and re-disseminate datasets subject to these Database terms. Unless specified otherwise in their metadata or webpage, all datasets disseminated through FAO corporate statistical databases (see examples in Annex 1) are licensed under the Creative Commons Attribution-4.0 International licence (CC BY 4.0) available here as complemented by the Terms of Use outlined below. In other words, when you access, download, or otherwise extract any data or datasets from these databases, you agree to comply with the terms and conditions of the CC BY 4.0 licence and all terms specified in the additional terms of use outlined below.