Food Loss and Waste in Fish Value Chains

Resources

One of the major issues prevailing in the fisheries and aquaculture industry in Sri Lanka is the high loss and waste of fish, and it has become necessary to introduce strategies aimed at preventing and...
What happens to fish after it is caught has a big impact on its quality. This guide is for fishers, vessel owners, extension services, and anyone interested in how to maintain fish quality.
Processing on board
01 January 2019
Pelagic freezer-trawler association website.
Policy brief based on the proceedings of a Regional workshop on the use of the cold chain in the development of agriculture and agro industries in sub-Saharan Africa. 
This article focus on man-made challenges, analyzing the export earnings from frozen foods of Bangladesh, key export items and destination, strength and quality of Bangladesh frozen foods, prospect, challenge and the way out from the...
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