Food Loss and Waste in Fish Value Chains

Resources

One of the major issues prevailing in the fisheries and aquaculture industry in Sri Lanka is the high loss and waste of fish, and it has become necessary to introduce strategies aimed at preventing and...
Summary of remote sensing technique that may eventually lead to a real-time monitoring system to help maintain the vital economic and ecological resources of the Red Sea. 
A global description and current insights into the critical importance of fisheries and aquaculture in terms of food, trade, the environment and livelihoods.
Scientists have developed a new algorithm for sensors which identify emerging blooms of cyanobacteria based on the behaviour of light reflected by the algae’s pigment. 
This guide focuses on the techniques for the conversion from traditional farming methods to recirculated aquaculture and advises the farmer on the pitfalls to be avoided along the way.  
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