One of the major issues prevailing in the fisheries and aquaculture industry in Sri Lanka is the high loss and waste of fish, and it has become necessary to introduce strategies aimed at preventing and...

In order to support long-term capacity building for women, the SSF Umbrella Programme conducted a review to identify successfully adopted post-harvest best practices that should be disseminated more widely to help reduce fish loss and...

Describes the Thiaroye improved smoking kiln as a cost effective method of fish smoking and drying which reduces post-harvest losses and adds value. 

The NEDPAD-FAO Fish Programme conducted studies on postharvest fisheries losses in the Volta Basin riparian countries. The objective was to assess the causes, nature, and contextual patterns of losses within the shared water body....

The Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) represent the first ever international instrument dedicated to small-scale fisheries.