This report aims to increase awareness of the value women bring to the seafood industry, and to encourage business leaders and policymakers to consider women when developing a new project or a policy.

Provides an overview of many aspects of aquaculture including harvesting.

This study presents detailed findings from a field survey of Myanmar’s aquaculture value chain. The findings have important policy implications to help unlock the sector’s full growth potential and food security contributions.

Harvest is one of the most important aspects of aquaculture but is often under-equipped and poorly planned. Harvest may be as simple as partial draining but can also be the most labor intensive activity.

This publication highlights key gender inequalities in fisheries and aquaculture value chains that lead to underperformance by women, and proposes good practice policies that can influence increases in production and processing of high-quality fish....