Food Loss and Waste in Fish Value Chains

Resources

This website provides information on the EU legal requirements that apply to fish and seafood products. It aims to help sellers understand the legal requirements and additional requirements that European buyers may ask. 
Guide aimed at fostering access to the European market through information dissemination.
This report aims to increase awareness of the value women bring to the seafood industry, and to encourage business leaders and policymakers to consider women when developing a new project or a policy.
This guide focuses on the techniques for the conversion from traditional farming methods to recirculated aquaculture and advises the farmer on the pitfalls to be avoided along the way.  
Describes the growth of aquaculture and the evolving relationship between the industry and the veterinary profession. 
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