Food Loss and Waste in Fish Value Chains

Resources

Development of Live Fish Transport Techniques
01 January 1997
This report provides details of various aspects of live fish transport in three main areas: 1. Capture and pre-transport maintenance, 2. Packaging and live transport, 3. Post-transport maintenance.
Handling, storage and transport of live crabs and lobsters
01 January 1986
Comprehensive learning resource for anyone involved in live crustacean handling and trade.
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