Food Loss and Waste in Fish Value Chains

Resources

Overview of infrastructure issues from a Japanese perspective. 
The IIR is the only independent intergovernmental science and technology based organization that promotes knowledge of refrigeration fields. Key issues addressed include food safety, health, energy saving and efficiency, global warming and ozone depletion....
This book seeks to address the challenges facing the international seafood industry by presenting the background against which fish processing will exist in the future, and by looking at the sustainability issues relating to conventional...
European Union regulation that guides national requirements related to food temperature and control and food safety in many countries.
Organization for Economic Co-operation and Development (OECD) guide to policies for attracting Foreign Direct Investment (FDI). 
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