Продовольственная и сельскохозяйственная статистика

Ресурсы

ФАО разрабатывает методологические руководства и справочники, технические документы и информационно-разъяснительные материалы в сфере продовольственной и сельскохозяйственной статистики. ФАО координирует проведение на регулярной основе международных и региональных совещаний для обсуждения хода разработки продовольственной и сельскохозяйственной статистики.

African Commission on Agricultural Statistics - 27

27th Session | 15-18 November 2021 African Commission on Agricultural Statistics (AFCAS) Useful contacts Monsieur Paul N’GOMA-KIMBATSA 27th AFCAS/Secretariat - FAO Regional Office for Africa, PO...

International Day for Disaster Risk Reduction: FAO-UNDRR event on “International cooperation for disaster risk reduction in agri-food systems"

13 October 2021 02:00 PM - 3.30 PM   The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the United Nations Office for...

Methods for estimating greenhouse gas emissions from food systems. Part II: waste disposal. FAO Statistics Working Paper Series / 21-28

This paper is part of a series detailing novel methodologies for estimating key components of food systems emissions, with a view to disseminate the information...

Преобразование агропродовольственных систем: новый перспективный механизм для мониторинга прогресса

Преобразование агропродовольственных систем – наиболее эффективный способ достижения целей Повестки дня в области устойчивого развития на период до 2030 года, заявил консорциум экспертов в новой...

50x2030 seminar. Transforming Food Systems in Africa: Resilience through Agricultural Data

In the wake of the 2021 UN Food Systems Summit, the 50x2030 Initiative to Close the Agricultural Data Gap will host its next seminar, Transforming...

Alarming new FAO report shows decades of development efforts undermined

The COVID-19 pandemic sets back efforts to achieve Agenda 2030.   22 September  2021, Rome - The stark findings of a new report by the Food and...

Methods for estimating greenhouse gas emissions from food systems. Part I: domestic food transport. FAO Statistics Working Paper Series / 21-27

This paper is the first in a series of ongoing and planned efforts to build on current knowledge and develop methodologies for estimating new components...

Call for a united front as global health takes a stake in the upcoming UN Food Systems Summit

Geneva, 9 September 2021 Food systems are interconnected with regards to global challenges such as hunger, climate change, poverty, and inequality. The response from food systems...

Access to food in 2020. Results of twenty national surveys using the Food Insecurity Experience Scale (FIES)

This report presents the results of a food security assessment using FIES data collected via telephone for FAO in twenty food crisis countries. The surveys...

« Предыдущая 1 2 3 4 5 ... 37