World Food Safety Day: “What Makes Food Safe?” Poster Competition Launched!

FAO and WHO are calling on students worldwide to take part in a new poster competition marking World Food Safety Day.

The challenge, open from 7 May to 7 June, invites school and university students to design a poster that answers the question: “What makes food safe?” The aim is to encourage young people to reflect on the science and practices that keep our food safe every day.

A panel of FAO and WHO experts will judge the entries, selecting winners from each of the Codex regions: Africa, Asia, Europe, Latin America and the Caribbean, the Near East, North America, and the South West Pacific.

Winners will be announced 7 July!

Competition rules and submission details can be found here.

We can’t wait to see your vision for a safer food future!