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Sistemas alimentarios

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Targeting indigenous communities, including women and youth...  
The Food and Agriculture Organization of the United Nations (FAO), is implementing the project “AgrInvest - Enabling inclusive and efficient private sector investment in agri-food systems” (AgrInvest-FS), to foster SDG-aligned investments in agri-food systems in Burkina Faso, Ethiopia, Kenya and the Niger. In Kenya, the project identified African indigenous vegetables...
FAO has just released a new publication on the 'Integration of environment and nutrition in life cycle assessment of food items: opportunities and challenges', with major contributions from more than 30 researchers around the world.  Today’s agri-food systems are failing in terms of their contribution the Sustainable Development Goals (SDGs). Increasing rates...
The UN Food Systems Summit (UNFSS) generated a wave of food systems transformation that inspired the conversation at the third Independent UNFSS Dialogue organized by the SFS-MED Platform on Thursday, 9 December 2021. Focusing on “Pathways...
Under the AgrInvest-Food Systems Project (AgrInvest-FS), FAO, in partnership with the European Centre for Development Policy Management (ECDPM), is fostering SDG-aligned investments in agri-food systems in Africa to contribute to sustainable economic growth and boost rural employment, particularly for women and youths. With the financial support...