Resources
Multi-stakeholder collaboration is an important process that can serve as a tool and strategy to solve complex issues and problems such as transforming national food systems towards more sustainable outcomes.
This guide aims to support stakeholders working at all levels of the food system in the implementation of actions to transform their food systems. Centered on 5 building blocks underpinning successful multi-stakeholder collaboration for food systems transformation, the guide uses these constructions to illustrate ingredients of the process and show the interconnectedness of the steps needed to be successful...
![[VIDEO] Urban Food Agenda – Building Prosperous small cities and towns](fileadmin/user_upload/food_systems/images/large_large_videoframe.png "[VIDEO] Urban Food Agenda – Building Prosperous small cities and towns")
Explore the impact of the FAO Project "Feeding Urbanization" in small cities and towns across Rwanda, Senegal, and Ecuador...
Successful cases and experiences from the SFS-MED Platform webinar held on 26 January 2023.During this webinar, stakeholders from across the Mediterranean shared experiences and successful cases from the consumer perspective, including on transparent information and consumer education and innovative pathways for sustainable public procurement...
Flyer - PADAAM Project
03/03/2023
03/03/2023
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Projet d’appui à la mise en œuvre du PADAAM (projet d’appui au développement agricole et à l’accès au marché)...
Mapping of territorial markets
01/02/2023
01/02/2023
Methodology and guidelines for participatory data collection...
Au cours de ce webinaire, organisé par la plateforme SFS-MED le 13 octobre 2022, des parties prenantes de toute la Méditerranée ont partagé des expériences pratiques de coopération entreprises-universités, des cas de réussite de transfert et d’adoption de l’innovation, de voies novatrices de renforcement des capacités, et d’idées provocatrices de la part d’investisseurs et d’agriculteurs...
![[VIDEO] - Consumers and Mediterranean diet: towards food systems transformation](fileadmin/user_upload/food_systems/images/large_1_medium_1_Card_EN.png "[VIDEO] - Consumers and Mediterranean diet: towards food systems transformation")
Recording of the Virtual Event Consumers and Mediterranean diet: towards food systems transformation
![[VIDEO] - Sustainable and inclusive urban and territorial food systems transformation fileadmin/user_upload/food_systems/images/large_CFS5.png CFS 50 Side Event 13](fileadmin/user_upload/food_systems/images/large_CFS5.png "[VIDEO] - Sustainable and inclusive urban and territorial food systems transformation fileadmin/user_upload/food_systems/images/large_CFS5.png CFS 50 Side Event 13")
Recording of the CFS 50 hybrid Side Event held on 12 October 2022...
[VIDEO] - Imagine a future where new generations and ecosystems thrive | CFS 50 Side Event 26
08/11/2022
08/11/2022
![[VIDEO] - Imagine a future where new generations and ecosystems thrive fileadmin/user_upload/food_systems/images/large_webinar cfws50.PNG CFS 50 Side Event 26](fileadmin/user_upload/food_systems/images/large_webinar cfws50.PNG "[VIDEO] - Imagine a future where new generations and ecosystems thrive fileadmin/user_upload/food_systems/images/large_webinar cfws50.PNG CFS 50 Side Event 26")
Rcording from the event. Food systems are under transformation in many countries to alleviate the impact of conflicts and diseases, including COVID-19. While many governments committed to address the exacerbated crises of climate, biodiversity loss and pollution, policy efforts are underway to make food systems more efficient, resilient and inclusive. The UN Food Systems Summit 2021 resulted in National Pathways and urged countries and their stakeholders to adopt a context-specific food system approach in their policies and action. The GEF-7 Food Systems, Land Use and Restoration Impact Program (FOLUR) envisions a world where producing food creates sustainable environmental benefits...
Au cours de ce webinaire, organisé par la plateforme SFS-MED le 6 juillet 2022, des parties prenantes de toute la Méditerranée ont partagé des expériences pratiques de leur participation à l’adoption de solutions nexus WEFE et ont démontré les avantages socio-économiques plus globaux des pratiques qu’elles proposent pour l’ensemble du système alimentaire, au-delà d’un système fragmenté de secteurs et de joueurs. En abordant le Nexus WEFE sous différents angles des systèmes alimentaires méditerranéens, les parties prenantes, les parties prenantes ont échangé des études de cas et des exemples tangibles de solutions techniques Nexus WEFE appliquées dans la région méditerranéenne, en...