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OECD Unique Identifier details

MON-ØØ531-6
Commodity: Cotton
Traits: Kanamycin resistance,Lepidoptera resistance
European Union
Name of product applicant: Monsanto Europe S.A.
Summary of application:

Genetically modified cotton line MON-ØØ531-6 expresses the Cry1Ac protein which confers resistance to lepidopteran pests. An nptII gene, conferring kanamycin and neomycin resistance, and aadA gene, conferring spectinomycin and streptomycin resistance, were used as selective markers in the genetic modification process.


Products:


1.) Food produced from MON-ØØ531-6 cotton

2.) Feed produced from MON-ØØ531-6 cotton

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Date of authorization: 24/04/2015
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): EU Register of authorised GMOs
Summary of the safety assessment (food safety):
Please see the EU relevant links below.
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
"Method for detection: Event specific real-time quantitative PCR based method for genetically modified MON-ØØ531-6 cotton Validated by the EU Reference Laboratory established under Regulation (EC) No 1829/2003. Reference material: AOCS 0804-C and AOCS 0804-A accessible via the American Oil Chemists Society. Relevant links are provided below. "
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment: Opinion of the European Food Safety Authority
Method for detection
Reference material
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Authorization expiration date (a blank field means there is no expiration date) 26/04/2025
E-mail:
Organization/agency name (Full name):
European Union
Contact person name:
Alexandre Huchelmann
Website:
Physical full address:
European Commission B232 04/106 1047 Brussels
Phone number:
3222954092
Fax number:
Country introduction:

The process for authorising a new GMO is based on the EU regulation on GM food and feed (1829/2003). An application for authorising food or feed consisting of or made from a GMO must be submitted to the national authorities. The national authority then sends the application to the European Food Safety Agency (EFSA) for a risk assessment. EFSA then makes the application summary available to the public. No matter where in the EU the company applies, EFSA assesses the risks the GMO presents for the environment, human health and animal safety. If the application covers cultivation, EFSA delegates the environmental risk assessment to an EU country which sends EFSA its risk assessment report. After performing the risk assessment, EFSA submits its scientific opinion to the European Commission and to EU countries. The opinion is made available to the public, except for certain confidential aspects. Once EFSA publishes its risk assessment, the public has 30 days to comment on the Commission website for applications under Reg. 1829/2003, and on the Joint Research Centre website on the assessment report of the "lead" EU country for applications under Directive 2001/18. Within 3 months of receiving EFSA's opinion, the Commission grants or refuses the authorisation in a proposal. If it differs from EFSA’s opinion, it must explain why. National representatives approve the Commission’s proposal by qualified majority in: (1) The Standing Committee on the Food Chain and Animal Health if the application was submitted under Reg. 1829/2003; (2) The Regulatory Committee under Directive 2001/18/EC if the application was submitted under Dir. 2001/18. The proposal is adopted if the Committee agrees with it. If there is no opinion, the Commission may summon an Appeal Committee where EU countries can adopt or reject the proposal. If the Appeal Committee makes no decision, the Commission may adopt its proposal. Authorisations are valid for 10 years (renewable).

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Relevant documents
Stacked events:
Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:
Australia
Name of product applicant: Monsanto Australia Ltd
Summary of application:
Monsanto Australia Ltd have made an application to ANZFA to vary Standard A18 to include food from insect resistant cotton lines in the Table to the standard. The insect resistant cotton lines described in the application are not intended to be used themselves in commercial production. Their insect resistant trait has been transferred into commercial cotton varieties by traditional breeding techniques.
Cotton lines 531, 757, 1076 and 1849 were generated by transformation of the parental cotton line (Gossypium hirsutum L. cv Coker C312) using Agrobacteriumûmediated transformation.
The cotton which is the subject of this application is known commercially in Australia as INGARD cotton or Bt cotton. The term Bt cotton denotes that the soil bacteria Bacillus thuringiensis is the source organism for the genes conferring resistance to the insect pests. The insect pests in question are larvae of the moths Helicoverpa punctigera and H. armigera otherwise known as native budworm and cotton bollworm, respectively.
Following advice from the Genetic Manipulation Advisory Committee, the National Registration Authority for Agricultural and Veterinary Chemicals registered the INGARD gene as a plant pesticide (Approval No. 48296/01, 48404) in Australia. Cotton varieties containing this gene were first grown commercially in Australia in 1996 and in 1997 comprised 15% of the Australian cotton acreage.
The only human food products obtained from the cotton are cottonseed oil and linters. Cotton seed oil is a premium quality oil that may be used in a variety of foods including frying oil, mayonnaise, salad dressing, shortening, margarine and packing oil. Linters are short fibres removed from the cottonseed during delinting. After extensive processing at alkaline pH and high temperatures, the linters can be used as high fibre dietary products, sausage casings and viscosity enhancers in ice cream and salad dressings. The linters consist primarily of cellulose (>99%).
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Date of authorization: 07/12/2000
Scope of authorization: Food
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): OECD BioTrack Product Database
Summary of the safety assessment (food safety):
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment: Application A341 - Oil and Linters derived from Insect Resistant Cotton
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Food Standards Australia New Zealand
Contact person name:
Website:
Physical full address:
Level 4, 15 Lancaster Place, Majura Park ACT 2609, Australia
Phone number:
+61 2 6271 2222
Fax number:
+61 2 6271 2278
Country introduction:

Food Standards Australia New Zealand (FSANZ) is the regulatory agency responsible for the development of food standards in Australia and New Zealand. The main office (approximately 115 staff) is located in Canberra (in the Australian Capital Territory) and the smaller New Zealand office (approximately 10 staff) is located in Wellington on the North Island.

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Relevant documents
Stacked events:

FSANZ does not: Separately assess food from stacked event lines where food from the GM parents has already been approved; Mandate notification of stacked events by developers; Notify the public of stacked event ‘approvals’; List food derived from stacked event lines in the Code, unless the stacked event line has been separately assessed as a single line e.g. Application A518: MXB-13 cotton (DAS-21023-5 x DAS-24236-5)

No separate approval or safety assessment is necessary for foods derived from a stacked GM line that is the result of traditional breeding between a number of GM parent lines for which food has already been approved. Food from the parent lines must be listed in the Australia New Zealand Food Standards Code. The parent lines may contain any number of different genes. If food from any of the GM parent lines has not been approved, then a full pre-market safety assessment of food from the stacked line must be undertaken.

No separate approval is required for food derived from a line that is the product of a GM line, for which food has been approved, crossed traditionally with a non-GM line.

Where a single line containing a number of genes has been produced as a result of direct gene technology methods (rather than traditional crossing) then food derived from the line must undergo a full pre-market safety assessment before approval can be given

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Food Standards Australia New Zealand (FSANZ) (http://www.foodstandards.gov.au)

Brazil
Name of product applicant: Monsanto do Brasil Ltda.
Summary of application:
Commercial release of Bollgard Cotton Event 531
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Date of authorization: 17/03/2005
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): Center for Environmental Risk Assessment
Summary of the safety assessment (food safety):
The Bollgard cotton event 531 was genetically modified from the transformation of the commercial variety Coker 312, with the vector PV-GHBK04, through the system mediated by the Agrobacterium tumefaciens. The transformation inserted the genes crylAc, nptII, and aad in the genome of such a cotton variety. The protein CrylAc arises out of the Bacillus thuringiensis, a gram-positive soil bacterium capable of forming crystals containing endotoxins, proteins with insecticide action actuating before and during the sporulation phase of its lifecycle. Commercial formulation of B. thuringiensis containing such proteins have been used in Brazil and in other countries for controlling some agricultural plagues for more than 40 years. Once B. thuringiensis is a soil microorganism, the exposure of living organisms and the environment to such a bacterium or to any element extracted therefrom is an event occurring on an abundantly basis in the nature. The protein CrylAc has a quite specific action and actuates only by the ingestion in some species of Lepidoptera. The protein NPTII is produced by a number of prokaryotic microorganisms found in a ubiquitous manner in the environment, both in aquatic and terrestrial habitats, such as in human and animal intestinal microflora. The AAD protein is not an expressed one in tissues of the Bollgard cotton event 531. The genetically modified cotton event 531 did not show morphologic, phenological or plant architecture alteration. The gene insertion caused no effect on fibers’ quality. Except for the tolerance to target insects during the crop, the Bollgard Cotton event 531 plants showed equivalence in all phenotypical and agronomical features as regards the standard shown by the non-transformed parental lineage and other varieties used in commercial production. The analysis of the documents submitted allows us to conclude that the cultivation of the Bollgard cotton event 531 shall not cause alteration in the soil and in its ecologic and functional relationships, different from those caused by conventional varieties. Due to the specificity of the CrylAc protein action on some Lepidopteran species, a direct negative effect on the third trophic level (natural enemies) is not expected. Studies conducted in other countries have demonstrated that there is no adverse effect by the CrylAc protein on natural enemies. Even after almost 10 years of use of the Bollgard cotton event 531 in other countries, up to now there are no reports on the evolution of resistance from any plague to the B. thuringiensis toxins in the field. The NPTII protein is quickly degraded, as the other proteins found in vegetal tissues, and it is not toxic for living beings. The resistance to the canamycin and neomycin, granted by the gene nptII, is a ubiquitous presence in microorganisms, and there are no evidences of gene transfer from the plant to the bacteria. Therefore, the horizontal gene transfer occurrence represents a minimum risk in cultivations of the Bollgard cotton event 531. Studies made in Brazilian Central-Western region reveal that the crossing rates obtained in the middle of big crops were always low, with averages varying from 3.9% to 4.3%. The crossing rates in plantations with 10 and 15m of alley were 0%, and the gene flow of the Bollgard cotton event 531 for conventional cotton was 0.85% in borders of cotton genetically modified. Studies in other countries showed that the likelihood of gene transfer from a field with Bollgard cotton event 531 to a field with conventional or sylvan cotton is a very low one, and trends to zero in distances higher than 15m. The reduction in the use of insecticides promoted by the use of plants genetically modified resistant to insects has positive repercussions in other aspects related to the obtainment, distribution, and use of agricultural defensives, significant reductions in the pollution caused by industrial wastes, reductions in the use of water to be used in spraying, and in corporate and environmental costs arising out of the transportation and storage of insecticides. Genetically modified plants resistant to insects collaborate for production reduction and the accumulation of agricultural toxic packages. Studies made do not show alterations in the main components and in natural anti-nutrients present in the cotton. The safety of feeding products from Bollgard cotton event 531 was determined by equivalence in the composition of macro and micronutrients in salubrity studies conducted with animals, and it was concluded that such product, as a component of animal ration, and proteins CrylAc and NPTII expressed in plant tissues, showed to be safe and with an equivalent nutrition value for human and animal consumption. The analysis of quality and composition of Bollgard cotton event 531 seed showed that the properties of the genetically modified cotton and its processed functions were comparable to those of the conventional cotton. It was concluded that despite of the absence of proteins in feeding products, the mode of action, specificity, and the history exposure, the lack of similarity with allergene and toxic proteins, the quick digestion in simulated gastric and intestinal fluids, as well as the lack of acute oral toxicity in animals, the Bollgard cotton event 531 expressing proteins CrylAc and NPTII shows safety for human and animal consumption equivalent to that of the conventional cotton. Moreover, it was demonstrated in other countries that the reduction of insecticide use caused a significant reduction in the number of intoxications of agriculturists. Because of the aforementioned, the Brazilian National Biosafety Technical Commission ("CTNBio"), after the analysis of Bollgard cotton event 531 biosafety, through proceedings 01200.001471/2003-01, hereby approves its release for commercial plantation and human and animal consumption under the following conditions: (i) Monsanto do Brasil Ltda., a company holding the Bollgard technology, shall provide the primers for detecting the specific event to the registration and inspection bodies; (ii) respect the exclusion zones as regards the plantation of the genetically modified cotton, as proposed by Barroso e Freire (2004), and determine and limit the crop time for the Bollgard cotton event 531 in the different cotton producing regions, mainly in locations with safrinha cotton crops; (iii) refuge areas with non-transgenic cultivars of cotton corresponding to 20% of the area to be cultivated with the Bollgard cotton event 531 shall be recommended, located at distances shorter than 800m; (iv) adopt conservationist handling practices of the cotton-plant culture, such as the destruction of the rootstock, the burn for disease control, crop rotation, the employment of trap cultures and the biologic control. The surveillance bodies shall be the one to ensure the compliance with the requirements contained in the Previous Conclusive Technical Opinion, mainly those relevant to refuge areas and exclusion zones. There are no restrictions to the GMO use in analysis and its byproducts, provided that the requirements contained in the Previous Conclusive Technical Opinion are complied with. So, CTNBio considers that such activity is not the potential causer of a significant degradation of the environment and human health. Under the Article 1 D of the Law 8974/95, CTNBio considered that the experimental protocol and the other biosafety measures proposed meet the relevant rules and laws intending to ensure the environment, agriculture, human and animal health biosafety. CTNBio PREVIOUS CONCLUSIVE TECHNICAL OPINION Technical Foundation I. GMO Identification GMO Designation: Bollgard Cotton Event 531 Requesting Party: Monsanto do Brasil Ltda. Species: Gossypium hirsutum - cotton Inserted Feature: resistance to the main plagues of the Lepidoptera Order (cotton leafworm [Alabama argillacea], pink bollworm [Pectinophora gossypiella], and tobacco budworm [Heliothis virescens]) Method for feature introduction: transformation measure by Agrobacterium tumefaciens Proposed use: production of textile fibers, only of the cotton seed for animal ration, and oil of the cottonseed for human consumption. II. General Information Monsanto do Brasil Ltda. requests to CTNBio a conclusive technical opinion on the biosafety of the genetically modified organism ("GMO") designated "Bollgard Cotton Event 531", for purposes of trade release in Brazil. Said GMO resists to the main plagues of the Lepidoptera Order that affect the cotton culture in Brazil, such as the cotton leafworm (Alabama argillacea), pink bollworm (Pectinophora gossypiella), and tobacco budworm (Heliothis virescens). The cotton (Gossypium spp.) is one of the main cultures used for producing fibers in the world, it being one of the most important productive chains in Brazil. The main cotton producing regions of the country are the States of Mato Grosso, Goiás, Bahia, Mato Grosso do Sul, Ceará, São Paulo, Minas Gerais, and Paraná. It is a culture known for suffering serious damages because of the occurrence of plagues, weeds, and diseases. Among the main cotton plagues in Brazil, we may name the cotton leafworm (Alabama argillacea), tobacco budworm (Heliothis virescens), pink bollworm (Pectinophora gossypiella), fall armyworm (Spodoptera frugiperda), melon aphid (Aphis gossypii), cotton plant bug (Horcias nobilellus), and cotton boll wevil (Anthonomus grandis). Such plagues’ control has been primarily made through the use of insecticides. In Brazil, more than 10 tons of insecticides are consumed on a yearly basis only for the cotton culture, making production costs burdensome ones, around US$ 190 million. The excessive use of non-specific insecticides cause negative environmental impacts such as a serious reduction in the population of benefic organisms, and the potential appearing of plagues resistant to conventional insecticides. The cotton species commercially cultivated in Brazil are the Gossypium hirsutum, and in a smaller area, the G. barbadense. G. hirsutum has a better adaptability, high productivity, and is predominant on a worldwide basis. Its fiber is used in the production of the textile fiber of other non-textile products, and is a source of industrial cellulose for a number of products. G. barbadense is important for its fiber quality and length, and it is used in the production of fine clothes. The Bollgard Cotton event 531 was genetically modified from the transformation of the commercial variety Coker 213 with the PV-GHBK04 vector, through the system mediated by the Agrobacterium tumefaciens. The transformation inserted the genes crylAc, nptII, and aad in such a cotton variety genome. The researches for evaluating the agronomic effectiveness and performance of the Bollgard Cotton in Brazil were made in crops 1997/1998 and 1999/2000, in the regions of Goiatuba and Edéia (State of Goiás), Ituverava and Santa Cruz das Palmeiras (State of São Paulo), Rondonópolis (State of Mato Grosso), and Capinópolis (State of Minas Gerais). Other studies for evaluating the effectiveness of the Bollgard Cotton against some plague species were made in green house. Studies confirmed the effectiveness of the Bollgard Cotton in the control of the cotton leafworm (Alabama argillacea), tobacco budworm (Heliothis virescens), and pink bollworm (Pectinophora gossypiella). The Bollgard Cotton is an advanced technology, and of great interest for Brazil, where Lepidoptera plagues cause great production losses, and for its control enormous quantities of insecticides are applied. The adoption of such technology may reduce the use an approximately one million-liter of insecticides in the country every year, raise productivity and reduce production costs. III. GMO Description The genetically modified cotton developed by Monsanto do Brasil Ltda., designated Bollgard Cotton Event 531, was generated by the use of indirect transformation technique via Agrobacterium tumefaciens, consecrated technique and one of the most used in the obtainment of genetically modified plants. A. tumefaciens is a gram-positive bacterium found in soil, and causer of the plant tumor. The mechanism for inserting the genes of A. tumefaciens in the hostess plant is almost all known. In wild A. tumefaciens, the existence of the plasmid Ti allows the bacterium to insert a portion of its genome (region T-DNA) in the plant genome. In disclosing such mechanism, the scientists, using molecular biology techniques, retired the genes inducting the tumor or the T-DNA region of plasmid Ti and substituted them for interest genes. The specificity of the mechanism in transferring only the sequences between the right and the left edge of the T-DNA region makes the transformation strategy quite safe, to the effect that other sequences of the bacterium mediating the process are not transferred. Such process resulted in the stable introduction of three genes in the genome of a conventional variety of cotton, Coker 312, with the binary vector PV-GHBK04. The elements forming vector construction comprehend, further to the interest genes, sequences normally used in the construction of expression vectors by the specialized scientific community, such as genes of replication origin, genes promoting and terminating the transcription. The Bollgard cotton event 531 has three inserts originated during the transformation process: the gene CrylAc, which codifies the protein CrylAc of the Bacillus thuringiensis variety kurstaki; the gene nptII, which codifies the Phosphotransferase Neomycin type II ("NPTII"), which grants resistance to canamycin and neomycin antibiotics; and the gene aad, which codifies the protein 3"(9)-O-aminoglycoside adenililtransferase. The protein CryAl has a 99.4% homology with the B. thuringiensis protein, providing high specificity of action on some plague species of the Lepidoptera order. The genes nptII and aad were the selection markers for cells transformed with the gene crylAc in their in vitro phase. Only the genes crylAc and nptII are expressed on Bollgard Cotton event 531. The gene aad is controlled by a bacterial promoter, and the protein AAD is not detected in the GMO tissue. Molecular analyses ("Southern Blot", Polymerase Chain Reaction ("PCR"), cosmid cloning, DNA sequencing, and "genome walking") showed that the DNA and the left and right edge of the vector PV-GHBK04 was inserted in two places of the cotton genome, separated by the plant genomic DNA. Only one insertion is functional for having the complete cassette for the crylAc gene expression. The second one corresponds to a small segment without functional activity, which provides independent segregation in conventional crossings. The retro-crossing results, including with tropical varieties, are consistent with the insertion of the functional crylAc gene in a sole locus, maintaining its entirety during several generations. Once the Bollgard cotton event 531 is released for commercial use, the surveillance and registration bodies shall have access to information allowing the differentiation of event 531 among other events of other plants and raw materials not genetically modified. So, the information of DNA sequences for the genes inserted in Bollgard cotton event 531 and the primers for use in the PCR technique specifically identifying such event should be made available to the surveillance and registration agencies. IV. Expressed Proteins The protein CrylAc arises out of Bacillus thuringiensis, a gram-positive soil bacterium initially insulated in Japan by Ishiwata, and formally described by Berliner in 1915. Such microorganism forms crystals containing endotoxins, proteins with insecticide action actuating before and during the sporulation phase of its lifecycle. Commercial formulations of B. thuringiensis containing such proteins have been used in Brazil and in other countries for controlling some agricultural plagues for more than 40 years. Once B. thuringiensis is a soil microorganism, the exposure of living organisms and the environment to such a bacterium or to any element extracted therefrom is an event occurring on an abundantly basis in the nature. The crystals from different lineages of B. thuringiensis may contain a series of different proteins that have insecticide action, toxic for different groups of insects. Among the toxins, those known as proteins Cry or d -endotoxins are emphasized. The protein CrylAc has a quite specific action, and actuates only through the ingestion of some species of Lepidoptera. Generally, the action mechanism for Cry proteins consists of three main steps: a) solubilizing and activation of the crystal in the insect medium intestine; b) linking of the activated toxin to specific receptors; and c) insertion of the activated toxin in the apical membrane of the medium intestine for creating ionic channels or pores. The protein NPTII is produced by a number of prokaryotic microorganisms found in a ubiquitous manner in environment, both in aquatic and land habitats, as in human and animal intestinal microflora. The nptII gene used for plant transformation is derived from the transposon Tn5 of the Escherichia coli, an enterobacterium present in man intestinal flora. The way of action of protein NPTII is well featured, and culminated with the inactivation of antibiotics such as the neomycin, the gentamicyn A, and the canamicyn A, B, and C. The protein NPTII is degraded in the gastrointestinal system of humans and animals. The expression of proteins CrylAc and NPTII was determined in leaves and seeds of the Bollgard Cotton event 531, through the ELISA technique, in field experiments conducted during the crop 1999/2000 in Edéia (State of Goiás), Capinópolis (State of Minas Gerais), Rondonópolis (State of Paraná), and Ituverava (State of São Paulo). The average levels of protein CrylAc in leaves collected 20 and 130 days after the plantation of the lineage DP90B (derived from the Bollgard cotton event 531) were 2.93 µg and 3.02 µg of protein per gram of fresh tissue, respectively. In seeds, the average level in every location was 1.83 µg of protein per gram of fresh tissue. The average levels of protein NPTII in leaves collected 20 and 130 days after the plantation of lineage DP90B were 5.57 µg and 9.55 µg of protein per gram of fresh tissue, respectively. In seeds, the average in all locations was 6.88 µg of protein per gram of fresh tissue. V. Agronomic Features The field evaluations with the Bollgard Cotton event 531 conducted in cotton-producing regions in Brazil showed that there are no significant differences in morphologic features and in agronomic performance in relation to the Coker 312 non-transformed parental lineage. The following parameters were evaluated: effectiveness in the control of target-insects during the crop; plant growing and development morphologic features as germination, plant vigor, flowering, number and size of cotton bolls; susceptibility to plagues and diseases; yielding; fiber quality such as length, micronaire (fiber fineness and weaving capability), yarn resistance and elongation capability; and grain composition, where proteins, fats, fibers, carbohydrates, aminoacids, mineral residues, caloric contents, lipids, fatty acids, a -tocopherol, gossypol, and aflatoxins were evaluated. The results of researches made in Brazil are similar to those observed in other countries. The levels of insect-laying plagues A. argillacea/P. gossypiella , and H. virescens in the Bollgard cotton event 531 were similar to those observed in the non-transformed parental lineage. The protein CrylAc expressed by plants of genetically modified cotton controlled and maintained the plague P. gossypiella within population satisfactory levels, even in high population pressure situations. The plagues A. argillacea and H. virescens had not a significant presence along the culture cycle of the Bollgard Cotton event 531 in evaluated experiments. The parasitism levels observed in eggs of A. argillacea and H. virescens species in the genetically modified lineage showed that parasitoids were not affected by the insecticide effect of protein CrylAc, compared with the non-transformed parental lineage. Fiber qualities were also evaluated, and did not show any effect of the gene insertion. Data on the length, length uniformity, micronaire index, resistance and elongation capability of the yarn obtained from the Bollgard Cotton event 531 in commercial production in other countries showed equivalence or higher quality in relation to fibers produced by the Coker 312 parental variety, and by the traded conventional varieties. The composition of genetically modified cotton grains showed to be equivalent in the composition standard of parental variety grains and commercial varieties. The studies conducted showed that a reduction in the use of wide spectrum insecticides in cotton areas in countries where Bollgard technology is already available is a possible one. Except for the tolerance to target-insects during the crop, the Bollgard Cotton event 531 plants showed to be equivalent in all phenotypic and agronomic features in connection with the standard shown by the non-transformed parental lineage, and other varieties used in commercial production. Thus, and within the Integrated Plague Handling (IPH) in the cotton culture, Bollgard technology may be introduced in the Brazilian market with a relative facility. VI. Environmental Aspects - Environmental Safety The environmental safety evaluation is based on the expression of functional genes and protein level in the plant, the mode of action and specificity of express proteins, its abundance and behavior in the environment and in the history of exposure and safe use of proteins produced by the bacterium B. thuringiensis, toxic for Lepidoptera plagues of the cotton-plant. As formerly reported, the protein CrlAc is an express one in plant tissues, with concentration lower than 4 mg/g of fresh tissue in young leaves, and less than 2 mg/g in fresh seeds. The concentration of protein CrylAc in the whole plant is to the order of millionth parts of the total protein of the cotton-plant residues. Estimates point to an amount of B. thuringiensis, variant kurstaki HD73, incorporated to the soil upon the harvest lower than 2g/acre, which would correspond to 0.5 mg/g of soil in the plowing layer. Studies made in Escola Superior de Agricultura "Luiz de Queiroz" [Luiz de Queiroz Graduate Agriculture School] of Universidade de São Paulo [The São Paulo State University] show that proteins above 70 Kda are detected in vegetal rests at fields, and suffer quick proteolytic action upon the maturation of fruits and in soil by the microbiota. Those results corroborate another study in samples of soils of transgenic cotton fields, in which tests employing the ELISA, an effective and sensible method, and biological trials of activity show the absence of protein accumulation in biologically significant levels. A number of other studies show that the Cry proteins are quickly dissipated in soil, and that even though there is an accumulation, such proteins are practically atoxic for non-target organisms, as disclosed by a number of in vitro studies, or with the addition of GM plant wastes to the soil. Tests with protein concentrations of up to 50 mg/g of soil did not show effects on the increase of caterpillars. Similarly, populations of detritus eaters as collembolans and earthworms, and microbiota components as protozoon, nematodes, fungus, bacteria, and actinomycetes are practically insensible to the protein CrylAc as to the reproductive and growing aspects. Other studies with more refined experimental techniques show the absence of change in the microbial density of a number of specialized soil groups, such as diastrophic antibiotic-resistant bacteria. It was observed, in studies employing Ecoplates and the molecular analysis ARDRA, that the effects of the Bollgard cotton event 531 on soil prokaryote metabolic and genetic diversity are similar to those of the conventional cotton. The analysis of the documents submitted allow us to conclude that the cultivation of the Bollgard cotton event 531 shall not cause alterations on the soil and its ecologic and functional relationships are not different from those caused by the conventional varieties. Due to the specificity of the action of the protein Cryl Ac on some Lepidoptera species, a direct negative effect on the third trophic level (natural enemies) is not an expected one. As the population of natural enemies depends on the plague density, if the population of a certain plague is controlled with the Bollgard cotton event 531, it is expected that the population of its respective natural enemies, mainly that formed by specialists, trends to be reduced. In general, studies conducted in other countries have shown that there is no adverse effect by the CrylAc on natural enemies. Some studies showed that there was even an increase in biodiversity with the use of the Bollgard cotton event 531. It occurs mainly because of the reduction in the use of wide spectrum insecticides. The toxicity evaluation of the pollen arising out of the Bollgard cotton event 531 in bees Apis mellifera conducted by Escola Superior de Agricultura "Luiz de Queiroz" of Universidade de São Paulo did not disclose significant adverse effects. Due to the continued expression of insecticide toxins, the insect-resistant plants exercise a high selection pressure on plague insect populations under control. Even after almost 10 years of use of the Bollgard cotton event 531 in other countries, up to this moment there are no reports on the evolution of resistance of any plague to toxins from B. thuringiensisin the field, from the exposure to genetically modified insect-resistant plants. In different countries, the results of resistance handling strategies may be given in data collected through the susceptibility monitoring of plague insect populations to insecticide proteins Bt. So, the sustainability of Bt cultures depends on the adoption of proper release and handling programs for such plants in the environment, in order to retard, to a maximum extent, the evolution of insect resistance. Among the immediate consequences of insects’ resistance to insecticide proteins expressed by Bt plants, we have the loss of such technology in the IPH. Moreover, there is the possibility of restriction to use of bio-pesticides formulated based on Bt, and the increase in the use of conventional insecticides. The main strategy of handling adopted in other countries, having as grounds the philosophy of the Integrated Plague Handling IPH), was that of "high dose of toxin associated to the refuge area". The main assumptions of such strategy are the low initial frequency of the resistant alleles; the standard of recessive inheritance for resistance; the dose of protein enough for causing the high mortality of susceptible individuals and heterozygotes; and the production of susceptible individuals in refuge areas located at a certain distance, for making random crossings possible. Based on the Caprio mathematic pattern for simulating resistance evolution, the company proposal for the refuge area (plantation of conventional cotton) is 20% of the total area cultivated with Bollgard cotton event 531, for a technology durability of no less than 10 years. The maximum recommended distance between the refuge area and the Bollgard cotton area event 531 is 800 to 1,500m, depending on the occurrence or not of P. gossypiella in the area. Further to the preservation of the plague susceptibility source to crylAc in refuge areas, such areas may also serve for preserving from special natural enemies of the plagues. The protein NPTII is expressed in Bollgard cotton event 531 leaves in higher concentration that the CrylAc. Such protein is quickly degraded, as the others found in vegetal tissues, and is not toxic for living beings. Its eventual expression in other organisms shall not imply behavioral alterations, excess in the capacity of tolerating aminoglycoside antibiotics, such as the canamycin and neomycin. The transfer of the plant nptII gene to microorganisms is possible from the biologic point of view, but it happens with a very low frequency in optimized conditions, and there are no evidences of such a phenomenon in real field conditions. In prokaryotes, the transfer of such gene is made by mobile elements (plasmids and conjugative transposon), which ensure wide distribution of the gene among the species, or within the same prokaryote species. That is why the resistance to canamycin and neomycin is a ubiquitous presence in microorganisms, there is no evidence of transfer from the plant to the bacteria. So, the occurrence of horizontal gene transfer represents a minimum risk in the cultivations of the Bollgard cotton event 531. The vertical gene transfer of the genetically modified cotton for conventional cultivars and sylvan species sexually compatible is a possible one, mainly through pollen grains, generally transported by pollinators. Studies made by Embrapa Algodão showed that a relatively small number of conventional cotton rows used as borderline for the genetically modified cotton (10 lines) was enough for containing the pollen of the quota inner portion with transgenic plants, even in places where the crossing rates were elevated. Evaluation studies of the pollen dispersion distance and the frequency of natural crossing using plants marked with methylene blue and molecular markers showed that in Brazilian Central-Western Region the crossing rates obtained in the environment of big crops were always low, with averages varying between 3.9% and 4.3%. The crossing rates in plantations with 10 and 15m of road were 0%, and the gene flow of Bollgard cotton event 531 to the conventional cotton was 0.85% in borderlines of genetically modified cotton. Studies conducted by Embrapa Algodão address the geographic distribution of such plant in Brazil, suggesting exclusion zones for cultivations of genetically modified cotton, and provide the actions taken by other countries where there are cotton sylvan species for avoiding the escape of transgenic for sylvan populations. The data submitted did not show aspects impacting the transgenic cotton environment. Data on the gene transfer potential between the Bollgard cotton event 531 and the close relatives and the conventional cotton in Australia, United States, India, and Israel, showed that the features of crossings were similar in different geographies and environments and that the gene transfer likelihood of a filed with Bollgard cotton event 531 for a field with conventional or sylvan cotton is a very low one, and trends to zero in distances greater than 15m. The other possibility of gene flow is through seeds, in which the anthropic action performs an important role as the dispersion of cotton seeds hardly occurs from field seeds, as they are big, covered with fibers, and are rarely transported by animals. In Brazil, dispersion generally occurs through the undue use of seeds (seeds destined for animal feeding or oil manufacturing) as propagative material, and during the cotton transportation in plumes, kernels, and seeds, further to mixtures in cotton-plants of the Brazilian Northeastern Region, which, in general, seed more than one cultivar per month. The reduction in the use of insecticides caused by the use of insect-resistant genetically modified plants provides positives repercussions in other aspects related to the obtainment, distribution, and use of those agricultural defensives. In China, the Bt cotton has been cultivated since 1997, with a reduction of 78,000 tons in the amount of insecticides used in 2001. A reduction in the exploitation rate of raw materials used in insecticide manufacturing, and, as a consequence, significant reductions in pollution caused by industrial wastes, were observed. We may also mention reductions in the water to be used in spraying and in corporate and environmental costs arising out of the transportation and storage of insecticides. Finally, insect-resistant genetically modified plants collaborate for the reduction in production and accumulation of agricultural toxic packages, which many times have not a final safe destiny in environment. VII. Aspects related to the Human and Animal Health The safety of the proteins CrylAc and NPTII is based on the knowledge of the biology of organisms containing the genes that codify such proteins, in their abundant occurrence in environment, in the function, and in the mode of action of proteins, and in the safe use history. The exposure of living organisms to Cry proteins produced by B. thuringiensis is an event that occurs on an abundantly basis on the nature, and the mode of action of such protein is already well-known. The United States Environmental Protection Agency (EPA), in 1998, concluded, from the big volume of toxicology data submitted, that the subspecies of B. thuringienis are not toxic or pathogenic for mammals, including human beings. Recently, the World Health Organization (WHO) revised the extensive safety data banks, and concluded that the Bt does not cause adverse effects to human health when present in fresh water or foods. The exposure of living organisms to the protein NPTII also occurs on an abundantly basis in the nature, due to the prevalence of bacteria producing such a protein. The safety of the NPTII was evaluated by the United States Food and Drug Administration (FDA) in 1994. It was concluded that such a protein is safe for use in foods. For WHO, there are no reasons for concerns as regards the safety of NPTII. Such protein has not a pesticide or insecticide activity, and is produced in the plant with the only purpose of causing an effective transformer selection system. The safety of a genetically modified plant considers the new express proteins and the anticipation of use intention and consumption of products arising out of the relevant plant by human beings and animals. For determining the feeding safety as regards genetically modified plants, the Substantial Equivalence Principle is used as a guide for evaluations. Such principle sets forth that the genetically modified plant should be as safe as its conventional counterpart. Comparisons focus substances that are outstanding from the toxicological, nutritional and salubrious point of view. In the case of the relevant product, the studies conducted have not shown alterations in the main components and natural antinutrients present in the cotton. The safety of feeding products from the Bollgard cotton event 531 was determined by the equivalence in macro and micronutrient composition in salubrity studies made with animals, and it was concluded that such product, as a component of the animal ration and CrylAc and NPTII proteins expressed in the plant tissues, showed to be safe and with an equivalent nutrition value for human and animal consumption. After fiber and seed processing, the proteins expressed by the plant are not detected. As the oil and processed fibers are the only cotton products used in human feeding and for clothing, respectively, the protein consumption is not expected. The analyses of the seed quality and composition of the Bollgard cotton event 531 showed that the properties of the genetically modified cotton and its processed fractions were comparable to those of the conventional cotton. Studies made with animals (milk cows, catfishes, quails, and rats) showed that the nutritional quality of the relevant product seed was the same than that obtained in the conventional cotton, and that the development of animals was not altered by the ingestion of either material. So, notwithstanding the lack of proteins in feeding products, the mode of action, specificity, and exposure history, the lack of similarity with allergenic and toxic proteins, the quick digestion in simulated gastric and intestinal fluids, and the lack of acute oral toxicity in animals, the Bollgard cotton event 531 expressing the proteins CrylAc and NPTII shows to be safe for human and animal consumption to the same extent of the conventional cotton. In addition to that, with the reduction of the insecticide use in China, in 2001, a reduction of up to 75% in the cases of rural producers’ intoxication caused by insecticides was registered. Similarly, the cotton Bt has assisted the South African agriculture in crops’ MIP, resulting in the reduction of insecticide use, as well as in the ratio of workers’ intoxication and culture production cost. VIII. Conclusion Thus, the Brazilian National Biosafety Technical Commission ("CTNBio"), after the biosafety analysis for the Bollgard cotton event 531, proceedings 01200.001471/2003-01, resolves for its release for commercial plantation and human and animal consumption pursuant to the below-mentioned conditions. Monsanto do Brasil Ltda., a company holding the Bollgard technology, shall provide the DNA sequences of the genes inserted in the Bollgard cotton event 531, and the primers to be used in the PCR technique, which specifically identify such event before the surveillance and registration bodies. Further to respect the exclusion zones as regards the plantation of the genetically modified cotton for containing the gene flow, as proposed by Barroso e Freire (2004), the crop time for the Bollgard cotton event 531 in the different cotton producing regions, mainly in locations with safrinha cotton crops, should also be determined and limited, in order that the period of plagues’ exposure to CrylAc is the shortest possible. Refuge areas with non-transgenic cultivars of cotton corresponding to 20% of the area to be cultivated with the Bollgard cotton event 531, located at distances shorter than 800m, shall be recommended. However, it may be required to review the refuge area when the total area of cultures Bt (cotton and maize, or only cotton in the event that the maize Bt is not released for commercial use) reach 50% of the cultivated area in a certain region. That is due to the fact that despite of the S. frugiperda not to be deemed a target-plague of control as regards the Bollgard cotton event 531, there are reports in the literature of the low toxic activity of the CrylAc against such species, and the answer to the selection pressure for a greater tolerance to CrylAc. In additional to that, there are reports in the literature on the genetic similarity between populations of S. frugiperda, arising out of cotton and maize cultures. If the genetically modified maize expressing the protein CrylAb be released for trading, the selection pressure for resistance shall be even greater in a certain region, as there are reports on the crossed resistance between the CylAc and the CrylAb (similarity of action). That could be avoided with the increase of the refuge area. Further to the specific aspects approached, it is important to consider the different practices recommended in the plan of management of the cotton-plant culture. Further to those already mentioned exclusion zones and refuge areas, the destruction of the rootstock, the burning for disease control, the crop rotation, the employment of trap cultures, and the biologic control. The relevant surveillance bodies shall be responsible for ensuring the compliance with the requirements contained in this opinion, mainly those relevant to refuge areas and exclusion zones.
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molecular traditional methods
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment: National Biosafety Commission
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Authorization expiration date (a blank field means there is no expiration date) Not Applicable
E-mail:
Organization/agency name (Full name):
National Biosafety Technical Commission
Contact person name:
Paulo Augusto Viana Barroso
Website:
Physical full address:
SPO Area 5 Qd 3 Bl B S 10.1 Brasilia DF
Phone number:
556120335087
Fax number:
Country introduction:

Brazil had the first biosafety law approved in 1995. After the identification of the need to improve the biosafety system of Brazilian genetically modified organisms, a new law was published. The Law 11.105 / 05 establishes a technical committee dedicated to the analysis of the safety aspects of genetically modified organisms and a council of ministers that is dedicated to the analysis of the socioeconomic aspects of the commercial release of genetically modified organisms. In this context, Brazil already has several commercial products that involve genetically modified organisms (plants, human and veterinary vaccines, microorganisms for fuel production) and products derived from new genetic modification techniques.

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At the discretion of, and upon consultation with, CTNBio, a new analysis and issuance of technical opinion may be released on GMOs containing more than one event, combined through classic genetic improvement and which have been previously approved for commercial release by CTNBio

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Dr. Paulo Augusto Viana Barroso (President of national Biosafety Commission)

Canada
Name of product applicant: Monsanto Canada Inc.
Summary of application:
The 531 and 757 lines of cotton (Gossypium hyrsutum) were developed through a specific genetic modification of cultivar Coker 321 to be resistant to lepidopteran insects. The novel varieties produce a version of the insecticidal protein, CryIA(c), derived from Bacillus thuringiensis. Delta-endotoxins, such as the CryIA(c) protein expressed in these transgenic cotton lines, act by selectively binding to specific receptors localized on the brush border midgut epithelium of susceptible insect species. Following binding, cation-specific pores are formed that disrupt midgut ion flow and thereby cause paralysis and death. CryIA(c) and related endotoxins are insecticidal only to lepidopteran or coleopteran insects and their specificity of action is directly attributable to the presence of specific receptors in the target insects. There are no receptors for delta-endotoxins of B. thuringiensis on the surface of mammalian intestinal cells, therefore, livestock animals and humans are not susceptible to these proteins.

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Date of authorization: 08/11/1996
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): BioTrack Product Database
Summary of the safety assessment (food safety):
Please see decision document weblinks
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment: Novel Foods Decision
Novel Feeds Decision
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Health Canada
Contact person name:
Neil Strand
Website:
Physical full address:
251 Sir Frederick Banting Driveway, Tunney's Pasture, PL 2204A1
Phone number:
613-946-1317
Fax number:
Country introduction:

Federal responsibility for the regulations dealing with foods sold in Canada, including novel foods, is shared by Health Canada and the Canadian Food Inspection Agency (CFIA). Health Canada is responsible for establishing standards and policies governing the safety and nutritional quality of foods and developing labelling policies related to health and nutrition. The CFIA develops standards related to the packaging, labelling and advertising of foods, and handles all inspection and enforcement duties. The CFIA also has responsibility for the regulation of seeds, veterinary biologics, fertilizers and livestock feeds. More specifically, CFIA is responsible for the regulations and guidelines dealing with cultivating plants with novel traits and dealing with livestock feeds and for conducting the respective safety assessments, whereas Health Canada is responsible for the regulations and guidelines pertaining to novel foods and for conducting safety assessments of novel foods.

The mechanism by which Health Canada controls the sale of novel foods in Canada is the mandatory pre-market notification requirement as set out in Division 28 of Part B of the Food and Drug Regulations.

Manufacturers or importers are required under these regulations to submit information to Health Canada regarding the product in question so that a determination can be made with respect to the product's safety prior to sale. The safety criteria for the assessment of novel foods outlined in the current guidance document (i.e. Canadian Guidelines for the Safety Assessment of Novel Foods) were derived from internationally established scientific principles and guidelines developed through the work of the Organization for Economic Cooperation and Development (OECD), Food and Agriculture Organisation (FAO), World Health Organisation (WHO) and the Codex Alimentarius Commission. These guidelines provide for both the rigour and the flexibility required to determine the need for notification and to conduct the safety assessment of the broad range of food products being developed. This flexibility is needed to allow novel foods and food products to be assessed on a case-by-case basis and to take into consideration future scientific advances.

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Food: Consistent with the definition of "novel food" in Division 28 of the Food and Drug Regulations, the progeny derived from the conventional breeding of approved genetically modified plants (one or both parents are genetically modified) would not be classified as a novel food unless some form of novelty was introduced into such progeny as a result of the cross, hence triggering the requirement for pre-market notification under Division 28. For example, notification may be required for modifications observed in the progeny that result in a change of existing characteristics of the plant that places those characteristics outside of the accepted range, or, that introduce new characteristics not previously observed in that plant (e.g. a major change has occurred in the expression levels of traits when stacked). In addition, the use of a wild species (interspecific cross) not having a history of safe use in the food supply in the development of a new plant line may also require notification to Health Canada. However, molecular stacks are considered new events and are considered to be notifiable as per Division 28.

Feed:

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Neil Strand, Section Head of Novel Foods

China
Name of product applicant: Monsanto Company
Summary of application:

Genetically modified organism: MON-ØØ531-6 (MON531)  line of cotton (Gossypium hirsutum L.); Exogenous gene: Cry1Ac, derived from Bacillus thuringiensis and nptII derived from Escherichia coli;  Trait: Resistance to lepidopteran pests including, but not limited to, cotton bollworm, pink bollworm, tobacco budworm; Transformation methods: Agrobacterium tumefaciens-mediated plant transformation; Safety level: Ⅰ

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Date of authorization: 20/02/2004
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): Center for Environmental Risk Assessment
Summary of the safety assessment (food safety):
Please see decision document uploaded
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Chinese Agriculture Department Announcement No. 1485-14-2010: Detection of genetically modified plants and derived products.Technical specification for quantitative detection of exogenous proteins in Bt transgenic cotton
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment: Authority concern of GMO
Ministry of Agriculture of China
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Authorization expiration date (a blank field means there is no expiration date) 20/2/2009
E-mail:
Organization/agency name (Full name):
Development Center for Science and Technology, Min
Contact person name:
Fu Zhongwen
Website:
Physical full address:
Room 717, Nongfeng Building, No.96 Dong San Huan Nan Lu, Chaoyang District, Beijing, 100122, P. R. China
Phone number:
+86-10-59199389
Fax number:
+86-10-59199391
Country introduction:

Regulations on Safety of Agricultural Genetically Modified Organisms (hereafter referred to as the Regulations)was promulgated by Decree No. 304 of the State Council of the People’s Republic of China on May 23, 2001. Implementation Regulations on Safety Assessment of Agricultural Genetically Modified Organisms, Implementation Regulations on the Safety of Import of Agricultural Genetically Modified Organisms and Implementation Regulations on Labeling of Agricultural Genetically Modified Organisms are formulated by Ministry of Agriculture on January 5, 2002 in accordance with the Regulations. The State Council establishes a system of joint ministry conference for the safety administration of agricultural GMOs. The joint ministry conference for the safety administration of agricultural GMOs shall be composed of officials from relevant departments of agriculture, science and technology, environment protection, public health, foreign trade and economic cooperation, inspection and quarantine, and be responsible for the decision-making and coordination of major issues with respect to the safety administration of agricultural GMOs. According to Article 9 of the Regulations, a national biosafety committee (NBC) shall be established and in charge of safety assessment of agricultural GMOs. The NBC shall be composed of experts who are engaged in biological research, production, processing, inspection and quarantine with respect to agricultural GMOs, as well as experts in the fields of public health and environmental protection. The office term of the NBC shall be three years. Ministry of Agriculture is responsible for the nationwide supervision and administration of the safety of agricultural GMOs. The Ministry of Agriculture sets up an office for biosafety administration of agricultural GMOs(OBA), which will be in charge of the administration of the safety assessment of agricultural GMOs. OBA is Affiliated to the Department of Science, Technology and Education.

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Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

office for biosafety administration of agricultural GMOs(OBA), the Department of Science, Technology and Education,MOA, P. R. China Tel:+86-10-59193059, Fax:+86-10-59193072, E-mail: [email protected]

Japan
Name of product applicant: Monsanto Japan Ltd.
Summary of application:

Cotton resistant to Lepidoptera (cry1Ac, Gossypium hirsutum L.).

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Date of authorization: 30/03/2001
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): BioTrack Product Database
Summary of the safety assessment (food safety):
Please see the link below (in Japanese).
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment: Food safety assessment performed by Ministry of Health, Labour and Welfare of Japan (in Japanese)
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Food Safety Commission Secretariat,Cabinet Office,
Contact person name:
Kojiro Yokonuma
Website:
Physical full address:
Akasaka 5-2-20 Minato Ward,Tokyo,Japan
Phone number:
81 3 6234 1122
Fax number:
81 3 3584 7392
Country introduction:
Safety assessments of GM foods are mandatory under the Food Sanitation Law in Japan. The Ministry of Health, Labour, and Welfare (MHLW) legally imposes safety assessments of GM foods so that those that have not undergone safety assessments would not be distributed in the country. MHLW receives application and requests the Food Safety COmmission of Japan (FSCJ) to evaluate the safety of GM foods in terms of human health. Safety assessments are carried out by FSCJ.
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Relevant documents
Stacked events:

With regard to stacked events, FSCJ conducts the safety assessment of GM food based on the “Policies Regarding the Safety Assessment of Stacked Varieties of Genetically Modified Plants”.

Even if single events that are stacked have already approved, some products will be considered as new products and some will not.

Please refer to Article 5 and 6 of the MHLW’s notice, which is available at the following URL, for the details.

http://www.mhlw.go.jp/file/06-Seisakujouhou-11130500-Shokuhinanzenbu/0000053519.pdf

Article 6 was modified in 2014, and the modified version is available at the following URL.

http://www.mhlw.go.jp/file/06-Seisakujouhou-11130500-Shokuhinanzenbu/0000049695.pdf

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Food Safety Commission of Japan (http://www.fsc.go.jp/english/index.html), Ministry of Health, Labour and Welfare (http://www.mhlw.go.jp/english/policy/health-medical/food/index.html)

Mexico
Name of product applicant: Monsanto Comercial, S.A. de C.V.
Summary of application:

Authorization by COFEPRIS: 03


Genetically modified cotton line MON-ØØ531-6 expresses the Cry1Ac protein which confers resistance to lepidopteran pests. An nptII gene, conferring kanamycin and neomycin resistance, and aadA gene, conferring spectinomycin and streptomycin resistance, were used as selective markers in the genetic modification process.


 


Products:


 


1.) Food produced from MON-ØØ531-6 cotton

2.) Feed produced from MON-ØØ531-6 cotton

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Date of authorization: 18/09/1996
Scope of authorization: Food
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.):
Summary of the safety assessment (food safety):
UI OECD: MON-ØØ531-6 During the risk assessment of this GMO based on existing knowledge to date, no toxic or allergic effects neither substantial nutritional changes are observed. The event is as safe as its conventional counterpart. For more detail please find attached the risk assessment summary in this page.
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment:
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
CIBIOGEM
Contact person name:
Dra. Consuelo López López
Website:
Physical full address:
San Borja #938, Col. Del Valle • Del. Benito Juárez C.P. 03100, México, D.F.
Phone number:
+52 (55) 53227700
Fax number:
Country introduction:

México ha buscado garantizar la inocuidad de los productos biotecnológicos para el uso y consumo de su población.

Desde 1984 el artículo 282 bis 1 de la Ley General de Salud, contempló que la Secretaría de Salud debería regular aquellos productos biotecnológicos, o sus derivados, destinados al uso o consumo humano.

En un inicio, con fundamento en este artículo, la Secretaria de Salud evaluó la inocuidad alimentaria de productos biotecnológicos, para su comercialización con fines de uso o consumo humano. A partir de 2005, con la entrada en vigor de la Ley de Bioseguridad de Organismos Genéticamente Modificados (LBOGM), se realizó la adecuación de la regulación para dar lugar a la Autorización que es el acto administrativo mediante el cual la Secretaría de Salud, a través de la Comisión Federal para la Protección contra Riesgos Sanitarios (COFEPRIS), autoriza Organismos Genéticamente Modificados (OGMs), a efecto de que se pueda realizar su comercialización, así como su utilización con finalidades de Salud Pública o de Biorremediación.

Las facultades que corresponden a la Secretaría de Salud se estipulan en el artículo 16 de la LBOGM y lo relativo a la Autorizaciones se describe en los artículos 91 al 98 de dicha Ley.

Quienes pretendan obtener una Autorización para Comercialización e Importación de OGMs deben presentar ante COFEPRIS, una solicitud por escrito acompañada de la información a que se refiere los artículos 23 al 32 del Reglamento de la Ley de Bioseguridad de OGMs.

http://www.conacyt.gob.mx/cibiogem/images/cibiogem/normatividad/vigente/LBOGM.pdf

http://www.conacyt.gob.mx/cibiogem/images/cibiogem/normatividad/vigente/Reg_LBOGM.pdf

 

Courtesy translation

Mexico has sought to guarantee the safety of biotechnological products the use and consumption of its population. Since 1984, article 282 bis 1 from the General Law of Health, considered that the Secretary of Health should regulate those biotechnological products, or their derivatives, intended for food and feed use. Initially, the Secretary of Health evaluated the food safety of biotechnological products, based on this article, for commercialization with purposes of food, feed and processing. Subsequently in 2005, with the entry into force of the Law on Biosafety of Genetically Modified Organisms (LBOGM), the regulation was adapted to give rise to the Authorization, which is the administrative act through which the Secretary of Health, by means of the Federal Commission for the Protection Against Sanitary Risks (COFEPRIS), authorizes Genetically Modified Organisms (GMOs), to their commercialization, as well as their use for purposes of public health or bioremediation.

The faculties that correspond to the Secretary of Health are stipulated in Article 16 of the LBOGM and what is related to the Authorizations is described in Articles 91 to 98 of this Law. Those who seek to obtain an Authorization for GMOs merchandising and importation, must present to COFEPRIS, a written request accompanied by the information referred into articles 23 to 32 of the Regulation of the Law on Biosafety of Genetically Modified Organisms.

http://www.conacyt.gob.mx/cibiogem/images/cibiogem/normatividad/vigente/LBOGM.pdf

http://www.conacyt.gob.mx/cibiogem/images/cibiogem/normatividad/vigente/Reg_LBOGM.pdf

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Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Secretaría de Salud / Teléfono: +52 55 5080 5200 / Correo electrónico: [email protected]%20

New Zealand
Name of product applicant: Monsanto Australia Ltd
Summary of application:

Monsanto Australia Ltd have made an application to ANZFA to vary Standard A18 to include food from insect resistant cotton lines in the Table to the standard. The insect resistant cotton lines described in the application are not intended to be used themselves in commercial production. Their insect resistant trait has been transferred into commercial cotton varieties by traditional breeding techniques.
Cotton lines 531, 757, 1076 and 1849 were generated by transformation of the parental cotton line (Gossypium hirsutum L. cv Coker C312) using Agrobacteriumûmediated transformation.
The cotton which is the subject of this application is known commercially in Australia as INGARD cotton or Bt cotton. The term Bt cotton denotes that the soil bacteria Bacillus thuringiensis is the source organism for the genes conferring resistance to the insect pests. The insect pests in question are larvae of the moths Helicoverpa punctigera and H. armigera otherwise known as native budworm and cotton bollworm, respectively.
Following advice from the Genetic Manipulation Advisory Committee, the National Registration Authority for Agricultural and Veterinary Chemicals registered the INGARD gene as a plant pesticide (Approval No. 48296/01, 48404) in Australia. Cotton varieties containing this gene were first grown commercially in Australia in 1996 and in 1997 comprised 15% of the Australian cotton acreage.
The only human food products obtained from the cotton are cottonseed oil and linters. Cotton seed oil is a premium quality oil that may be used in a variety of foods including frying oil, mayonnaise, salad dressing, shortening, margarine and packing oil. Linters are short fibres removed from the cottonseed during delinting. After extensive processing at alkaline pH and high temperatures, the linters can be used as high fibre dietary products, sausage casings and viscosity enhancers in ice cream and salad dressings. The linters consist primarily of cellulose (>99%).

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Date of authorization: 20/12/2000
Scope of authorization: Food
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): OECD BioTrack Product Database
Summary of the safety assessment (food safety):
On the basis of the safety assessment conducted, no potential public health and safety concerns were identified. Oil and linters derived from insect resistant cotton lines 531, 757, 1076 and 1849 can be regarded as substantially equivalent to the oil and linters from conventional cotton varieties in respect of their composition, safety, wholesomeness and end use.
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment: Application A341 - Oil and Linters derived from Insect Resistant Cotton
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Ministry for Primary Industries
Contact person name:
john vandenbeuken
Website:
Physical full address:
Pastoral House, 25 The Terrace, Wellington, 6012
Phone number:
0298942581
Fax number:
Country introduction:

New Zealand and Australia share a joint food regulation system for the composition of labelling of most foods. Food Standards Australia New Zealand (FSANZ) is the regulatory agency responsible for the development of the joint food standards in Australia and New Zealand. The main office (approximately 120 staff) is located in Canberra (in the Australian Capital Territory) and the smaller New Zealand office (approximately 15 staff) is located in Wellington on the North Island.

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Stacked events:

FSANZ does not: Separately assess food from stacked event lines where food from the GM parents has already been approved; Mandate notification of stacked events by developers; Notify the public of stacked event ‘approvals’; List food derived from stacked event lines in the Code, unless the stacked event line has been separately assessed as a single line e.g. Application A518: MXB-13 cotton (DAS-21023-5 x DAS-24236-5)

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Food Standards Australia New Zealand (FSANZ) (http://www.foodstandards.gov.au)

Paraguay
Name of product applicant: MONSANTO
Summary of application:

Commercial Release

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Date of authorization: 21/10/2011
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.):
Summary of the safety assessment (food safety):
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment:
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Ministerio de Agricultura y Ganadería
Contact person name:
Santiago Bertoni
Website:
Physical full address:
Yegros 437 entre 25 de mayo y Cerro Cora
Phone number:
+595 981 256262
Fax number:
Country introduction:

The agricultural sector is one of the economic pillars of Paraguay in its contribution to the GDP, with the main crops being soybean, cassava, maize, wheat, sugar cane, and cotton. It should also be noted that Paraguay is the world’s fourth exporter of soybean. In 2020, the area planted with crops was 4.67 million hectares and consisted of soybean (3.56 million hectares), maize (1.08 million hectares), and cotton (18,000 hectares). Agricultural biotechnology was first regulated in Paraguay in 1997. In 2012, the system was adjusted through the creation of the National Agricultural and Forestry Biosafety Commission (CONBIO), “with the mission to manage, analyze, and issue recommendations on all matters related to the introduction, confined field trials, pre-commercial and commercial release, and other intended uses of GE crops” Almost 94% of the soybean, 36% of the maize, and 56% of the cotton planted in the country are GE.

Useful links
Relevant documents
Stacked events:

When a stacked event is approved, all possible combinations are approved. Previously evaluated single events are not reevaluated in stacks.

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

In 2012, the system was adjusted through the creation of the National Agricultural and Forestry Biosafety Commission (CONBIO), “with the mission to manage, analyze, and issue recommendations on all matters related to the introduction, confined field trials, pre-commercial and commercial release, and other intended uses of GE crops”. Additional information https://conbio.mag.gov.py/

Paraguay
Name of product applicant: Monsanto Paraguay S.A
Summary of application:

Cotton line MON531 was genetically engineered to resist cotton bollworm, tobacco budworm and pink bollworm by producing its own insecticide. This line was developed by introducing the cry1Ac gene, isolated from the common soil bacterium Bacillus thuringiensis (Bt), into a cotton line by Agrobacterium-mediated transformation.

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Date of authorization: 21/10/2011
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): MON-ØØ531-6
Summary of the safety assessment (food safety):
The food and feed safety assessment was performed following the CODEX Guidelines. The Commercial Release Opinion of the National Commission for Agricultural and Forestry Biosafety (CONBIO), in its substantial part states: "...Recommends technically: (1) The commercial release of the event 531 (2) In case of detection of an unexpected effect, the company is obliged to inform CONBIO".
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment:
Upload:
Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Ministerio de Agricultura y Ganadería
Contact person name:
Santiago Bertoni
Website:
Physical full address:
Yegros 437 entre 25 de mayo y Cerro Cora
Phone number:
+595 981 256262
Fax number:
Country introduction:

The agricultural sector is one of the economic pillars of Paraguay in its contribution to the GDP, with the main crops being soybean, cassava, maize, wheat, sugar cane, and cotton. It should also be noted that Paraguay is the world’s fourth exporter of soybean. In 2020, the area planted with crops was 4.67 million hectares and consisted of soybean (3.56 million hectares), maize (1.08 million hectares), and cotton (18,000 hectares). Agricultural biotechnology was first regulated in Paraguay in 1997. In 2012, the system was adjusted through the creation of the National Agricultural and Forestry Biosafety Commission (CONBIO), “with the mission to manage, analyze, and issue recommendations on all matters related to the introduction, confined field trials, pre-commercial and commercial release, and other intended uses of GE crops” Almost 94% of the soybean, 36% of the maize, and 56% of the cotton planted in the country are GE.

Useful links
Relevant documents
Stacked events:

When a stacked event is approved, all possible combinations are approved. Previously evaluated single events are not reevaluated in stacks.

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

In 2012, the system was adjusted through the creation of the National Agricultural and Forestry Biosafety Commission (CONBIO), “with the mission to manage, analyze, and issue recommendations on all matters related to the introduction, confined field trials, pre-commercial and commercial release, and other intended uses of GE crops”. Additional information https://conbio.mag.gov.py/

Philippines
Name of product applicant: Monsanto Philippines
Summary of application:

Monsanto Philippines Inc. has developed a cotton line, derived from the variety Coker 312. This cotton line, referred to in this document as Cotton event 531 (Insect Resistant Cotton), was developed to provide a method to control yield losses from insect feeding damage caused by lepidopterous insects in cotton production, without the use of conventional pesticides.

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Date of authorization: 29/10/2019
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.):
Summary of the safety assessment (food safety):
Cotton MON 531 has been evaluated according to safety assessment by concerned agencies of the Department of Agriculture, such as the Bureau of Animal Industry (BAI) for feed safety, and Bureau of Fisheries and Product Standards (BAFPS) for food safety, and a Scientific Technical Review Panel (STRP) members. The process involves an intensive analysis of the nature of the genetic modification together with a consideration of general safety issues, toxicological and nutritional issues associated with the modified cotton. The petitioner/applicant published the Public Information Sheet (PIS) of the said application in two widely circulated newspapers to solicit comments from the public. The Bureau of Plant Industry (BPI) received no comment on the petition during the 30-day posting period. The STRP and agencies’assessment and review of results of evaluation by the BPI Biotech Core Team in consultation with DA-Biotechnology Advisory Team (DA-BAT) completed the approval process.
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment:
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Authorization expiration date (a blank field means there is no expiration date) October 28, 2024
E-mail:
Organization/agency name (Full name):
Bureau of Plant Industry
Contact person name:
Geronima P. Eusebio
Website:
Physical full address:
San Andres St., Malate, Manila
Phone number:
632 404 0409 loc 203
Fax number:
Country introduction:

In 1987, scientists from the University of the Philippines Los Banos (UPLB) and the International Rice Research Institute (IRRI), the Quarantine Officer of the Bureau of Plant Industry (BPI), and the Director for Crops of the Philippine Council for Agriculture, Forestry and Natural Resources Research and Development (PCARRD), recognizing the potential harm of the introduction of exotic species and genetic engineering, formed a committee and formulated the biosafety protocols and guidelines for genetic engineering and related research activities for UPLB and IRRI researchers. The committee went on to draft a Philippine biosafety policy, which was submitted to the Office of the President. On October 15, 1990, recognizing the potential for modern biotechnology both in improving the lives of the people and in creating hazards if not handled properly, President Corazon C. Aquino issued Executive Order 430 creating the National Committee on Biosafety of the Philippines (NCBP) that will formulate, review and amend national policy on biosafety and formulate guidelines on the conduct of activities on genetic engineering. The NCBP is comprised of representative of the Departments of Agriculture (DA); Environment and Natural Resources (DENR); Health (DOH); and Science and Technology (DOST), 4 scientists in biology, environmental science, social science and physical science; and 2 respected members of the community. On July 16, 2001, President Gloria Macapagal-Arroyo issued the Policy Statement on Modern Biotechnology, reiterating the government policy on promoting the safe and responsible use of modern biotechnology. On April 3, 2002, Department of Agriculture Administrative Order No. 8, Series of 2002 was issued implementing the guidelines for importation and release into the environment of Plants and Plant Products Derived from the Use of Modern Biotechnology. On March 17, 2006, President Gloria Macapagal-Arroyo issued Executive Order No.514 Establishing the National Biosafety Framework, prescribing guidelines for its implementation, reorganizing the National Committee on Biosafety of the Philippines, and for other purposes. On December 8, 2015, the Philippine Supreme Court declared DA AO8 null and void and any application for contained use, field testing, propagation and commercialization, and importation of GMOs was temporarily enjoined. In response to the nullification of DA AO8, the Technical Working Group composed of representatives from the Departments of Agriculture (DA), Science and Technology (DOST), Environment and Natural Resources (DENR), Health (DOH), and Interior and Local Government (DILG) drafted the Joint Department Circular No. 1, Series of 2016 (JDC No.1, S2016) titled 'Rules and Regulations for the Research and Development, Handling and Use, Transboundary Movement, Release into the Environment, and Management of Genetically-Modified Plant and Plant Products Derived from the Use of Modern Biotechnology'. There were series of meeting and five public consultations conducted before the JDC No.1, S2016 was approved and signed by the Secretaries of the abovementioned agencies on March 7, 2016 and took effect on April 15, 2016. Under this Circular, more government agencies were involved such as the Department of Science and Technology (DOST) to regulate applications for contained use and confined test of regulated articles; Department of Agriculture (DA) to evaluate applications for field trial, commercial propagation and transboundary movement of regulated articles; Department of Environment and Natural Resources (DENR) to evaluate environmental risks and impacts of regulated articles; Department of Health (DOH) to evaluate of environmental health impacts of regulated articles; and Department of the Interior and Local Government (DILG) to supervise public consultation during field trial.

 

Useful links
Relevant documents
Stacked events:

Gene stacking in plants can be conferred either through genetic engineering or conventional breeding A full risk assessment as to food and feed or for processing shall be conducted to plant products carrying stacked genes conferred through genetic engineering or conventional breeding, where the individual traits have no prior approval for direct use as food and feed or processing from the Bureau of Plant Industry (BPI) A desktop or documentary risk assessment on the possible or expected interactions between the genes shall be conducted for stacked gene products with multiple traits conferred through conventional breeding and individual events granted prior approval by the Bureau of Plant Industry.

 

Plant Products Carrying Stacked Genes Conferred Through (a) Genetic Engineering or b) Conventional Breeding, with Individual Traits That Have No Prior Approval:

A full risk assessnent as to  food and feed or processing shall be conducted,consistent with Part V of AO No. 8,"Approval Process For the Importation of Regulated Articles for Direct Use as Food and Feed or For Processing for plant products with multiple traits conferred through:

(a) genetic engineering, or

(b) conventional breeding, where the individual traits have no prior approval from the Bureau of Plant Industry (BPI) for direct use as food and feed or processing.

Plant Products Carrying Stacked Genes Conferred through Conventional Breeding:

For plant products with multiple traits conferred through conventional breeding,with all individual events granted prior approval and included in the Approval Registry, a notlfication shall be submitted by the technology developer to the BPI, which shall conduct an evaluation in accordance with the relevant criteria in Annex I of this Memorandum Circular. The list of data contained in Annex I will not preclude the inclusion of other issues and concerns that will be raised by the BPI and the Scientific and Technical Review Panel (STRP) during the course of the desktop review.

Notificatlon Requirement for Plant Products Carrying Stacked Genes

All technology developers shall submit a notification to the Bureau of Plant Industry of their developed plant products carrying stacked genes and shall be required to comply with the relevant approval process listed above.

The Bureau of Plant Industry shall issue a certiflcate as to the approval of the stacked gene product and shall likewise include the transformation event in the official approval registry of plant products for food and feed or processing.

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Bureau of Plant Industry 692 San Andres St, Malate, Manila 1004

Republic of Korea
Name of product applicant: Monsanto Korea Ltd.
Summary of application:

Lepidopteran insect resistance

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Date of authorization: 05/06/2003
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.):
Summary of the safety assessment (food safety):
Please see the link below(in Korean).
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment:
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Ministry of Food and Drug Safety
Contact person name:
Website:
Physical full address:
Osong Health Technology Administration Complex, 187, Osongsaengmyeong 2-ro, Osong-eup, Cheongwon-gun, Chungcheonbuk-do, 363-700, Korea
Phone number:
82-43-719-2360
Fax number:
Country introduction:
Useful links
Relevant documents
Stacked events:
Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:
Singapore
Name of product applicant: Monsanto
Summary of application:

Apply for use as food and feed.

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Date of authorization: 23/04/2008
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.):
Summary of the safety assessment (food safety):
Cotton 531 (MON-00531-6) is resistance to insect pests, which are larvae of the budworm and cotton bollworm. The gene cry1Ac which confers the insect resistance was transferred from the soil bacterium Bacillus thuringiensis subspecies kurstaki. Molecular analysis indicate that the transferred gene is stably integrated into the plant genome. The Cry1Ac protein is regarded as non-toxic and non-allergenic to humans. Some significant differences in composition between the Cotton 531 lines and the comparator C312 were found. However, with the exception of carbohydrate (where there is no available information on the normal ranges for commercial cotton varieties) which was significantly decreased in relation to the comparator C312, these values were within or very near the literature reported ranges. As these constituents were measured in whole cottonseed, and it is only refined cottonseed oil and fibre which are intended for human consumption, these differences are not of concern. Cotton line 531 is considered safe for human food use.
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment:
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Singapore Food Agency (SFA)
Contact person name:
Dr Tan Yong Quan
Website:
Physical full address:
52 Jurong Gateway Road 14-01 JEM Office Tower Singapore 608550
Phone number:
(65)68052750
Fax number:
Country introduction:

The Singapore Food Agency (SFA) is a Statutory Board established under the Ministry of Sustainability and the Environment (MSE) to oversee food safety and security. SFA’s mission is to ensure and secure a supply of safe food.  SFA adopts a risk-based approach to food safety. Foods with foodborne hazards that may pose potential food safety risks to consumers are subjected to more stringent checks, regardless of their country of origin. SFA has in place an integrated system to ensure that both imported and domestically produced foods are safe for consumption.  The system comprises control measures such as source accreditation, inspection and surveillance of food, laboratory analysis, food legislation and recall of food products, which safeguard food safety from farm to fork.

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Relevant documents
Stacked events:

More information on the guidelines for the safety assessment of stacked events can be found on GMAC’s website:

http://www.gmac.sg/Index_Singapore_Guidelines_on_the_Release_of_Agriculture_Related_GMOs.html

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Singapore Food Agency (SFA)

United States of America
Name of product applicant: Monsanto
Summary of application:

Bollgard I Cotton

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Date of authorization: 01/10/1995
Scope of authorization: Food and feed
Links to the information on the same product in other databases maintained by relevant international organizations, as appropriate. (We recommend providing links to only those databases to which your country has officially contributed.): EPA BRAD
FDA Consultation
Summary of the safety assessment (food safety):
Please see EPA BRAD and FDA consultation.
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Where detection method protocols and appropriate reference material (non-viable, or in certain circumstances, viable) suitable for low-level situation may be obtained:
Relevant links to documents and information prepared by the competent authority responsible for the safety assessment:
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Authorization expiration date (a blank field means there is no expiration date)
E-mail:
Organization/agency name (Full name):
Food and Drug Administration
Contact person name:
Jason Dietz
Website:
Physical full address:
5100 Paint Branch Parkway, College Park MD 20740
Phone number:
240-402-2282
Fax number:
Country introduction:

The United States is currently in the process of populating this database. The Food and Drug Administration regulates food and feed (food for humans and animals) from genetically engineered crops in conjunction with the Environmental Protection Agency (EPA). EPA regulates pesticides, including those that are plant incorporated protectants genetically engineered into food crops, to make sure that pesticide residues are safe for human and animal consumption and do not pose unreasonable risks of harm to human health or the environment. FDA In the Federal Register of May 29, 1992 (57 FR 22984), FDA published its "Statement of Policy: Foods Derived from New Plant Varieties" (the 1992 policy). The 1992 policy clarified the agency's interpretation of the application of the Federal Food, Drug, and Cosmetic Act with respect to human and animal foods derived from new plant varieties and provided guidance to industry on scientific and regulatory issues related to these foods. The 1992 policy applied to all foods derived from all new plant varieties, including varieties that are developed using genetic engineering (also known as recombinant deoxyribonucleic acid (rDNA) technology). In the 1992 policy, FDA recommended that developers consult with FDA about foods from genetically engineered plants under development and developers have routinely done so. In June 1996, FDA provided additional guidance to industry on procedures for these consultations (the consultation procedures). These procedures describe a process in which a developer who intends to commercialize food from a genetically engineered plant meets with the agency to identify and discuss relevant safety, nutritional, or other regulatory issues regarding the genetically engineered food and then submits to FDA a summary of its scientific and regulatory assessment of the food. FDA evaluates the submission and if FDA has questions about the summary provided, it requests clarification from the developer. At the conclusion of the consultation FDA responds to the developer by letter. The approach to the safety assessment of genetically engineered food recommended by FDA during consultations, including data and information evaluated, is consistent with that described in the Codex Alimentarius Guideline for the Conduct of Food Safety Assessment of Foods Derived from Recombinant-DNA Plants. EPA The safe use of pesticidal substances is regulated by EPA. Food from a genetically engineered plant that is the subject of a consultation with FDA may contain an introduced pesticidal substance, also known as a plant-incorporated protectant (PIP), that is subject to food (food for humans and animals) safety and environmental review by EPA. PIPs are pesticidal substances produced by plants and the genetic material necessary for the plant to produce the substance. Both the PIP protein and its genetic material are regulated by EPA. When assessing the potential risks of PIPs, EPA requires studies examining numerous factors, such as risks to human health, non-target organisms and the environment, potential for gene flow, and insect resistance management plans, if needed. In regulating PIPs, decisions are based on scientific standards and input from academia, industry, other Federal agencies, and the public. Before the first PIP product was registered in 1995, EPA required that PIP products be thoroughly tested against human safety standards before they were used on human food and livestock feed crops. EPA scientists assessed a wide variety of potential effects associated with the use of PIPs, including toxicity, and allergenicity. These potential effects were evaluated in light of the public's potential exposures to these pesticides, taking into account all potential combined sources of the exposure (food, drinking water, etc.) to determine the likelihood that a person exposed at these levels would be predisposed to a health risk. Based on its reviews of the scientific studies and often peer reviews by the Federal Insecticide, Fungicide and Rodenticide Scientific Advisory Panel, EPA determined that these genetically engineered PIP products, when used in accordance with approved label directions and use restrictions, would not pose unreasonable risk to human health and the environment during their time-limited registration.

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Relevant documents
Stacked events:

Stacked events that are each plant incorporated protectants, as defined by the Environmental Protection Agency, must be registered by the Envriornmental Protection Agency before they can be commercialized.  Food/feed safety asssessment of single events are generally sufficient to ensure the safety of food/feed from stacked events.   

Contact details of the competent authority(s) responsible for the safety assessment and the product applicant:

Food and Drug Administration ([email protected]); Environmental Protection Agency