|
Food safety and quality
|
|
|
| |
| 香料 |
3-Oxooctanoic acid glyceride |
| 同义词 |
|
| JECFA评价 |
2002 (Session 59) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
2,3-Dihydroxypropyl 3-oxooctanoate |
| JECFA编码 |
911 |
| CAS编码 |
91052-68-5 |
| FEMA编码 |
3771 |
| COE编码 |
|
| FLAVIS编码 |
|
| 分子量 |
232.28 |
| 化学结构式 |
C11H20O5 |
| 物理性状/气味 |
solid fatty flakes with a faint fatty odour |
| 溶解度 |
insoluble in water; soluble in oils |
| 在乙醇中溶解度 |
slightly soluble |
| 沸点(C) |
NA |
| 检测分钟% |
95% (by ester determination) |
| 最大酸价值 |
2 |
| 折射系数 |
NA |
| 比重 |
NA |
| 其他要求 |
mp: 49-52° |
| ID试验 |
CNMR HNMR |
| 光谱 |
 
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