|
Food safety and quality
|
|
|
| |
| 香料 |
(E)-Geranyl tiglate |
| 同义词 |
Tiglic acid, geraniol ester |
| JECFA评价 |
2008 (Session 69) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
2-Methyl- (2E)-2-pentenoic acid ethyl ester |
| JECFA编码 |
1822 |
| CAS编码 |
7785-33-3 |
| FEMA编码 |
4044 |
| COE编码 |
11829 |
| FLAVIS编码 |
09.383 |
| 分子量 |
236.39 |
| 化学结构式 |
C15H24O2 |
| 物理性状/气味 |
Very pale yellow liquid; Floral aroma |
| 溶解度 |
Insoluble in water |
| 在乙醇中溶解度 |
Soluble |
| 沸点(C) |
271-272° |
| 检测分钟% |
96% |
| 最大酸价值 |
1 |
| 折射系数 |
1.477-1.484 |
| 比重 |
0.920-0.930 (20°) |
| 其他要求 |
|
| ID试验 |
IR MS |
| 光谱 |
 
|
|
|
|
![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ir.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ms.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ir.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ms.gif" width="60px;"></a><br> "Download")
![](fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ir.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1822-ms.gif" width="60px;"></a><br>)