|
Food safety and quality
|
|
|
| |
| 香料 |
10-Undecen-2-one |
| 同义词 |
|
| JECFA评价 |
2008 (Session 69) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
10-Undecen-2-one |
| JECFA编码 |
1849 |
| CAS编码 |
36219-73-5 |
| FEMA编码 |
4406 |
| COE编码 |
|
| FLAVIS编码 |
|
| 分子量 |
168.28 |
| 化学结构式 |
C11H20O |
| 物理性状/气味 |
Colourless to pale yellow liquid; Citrus, fatty aroma |
| 溶解度 |
Practically insoluble to insoluble in water |
| 在乙醇中溶解度 |
Soluble |
| 沸点(C) |
81-82° (3 mm Hg) |
| 检测分钟% |
98% |
| 最大酸价值 |
|
| 折射系数 |
1.440-1.441 |
| 比重 |
0.843-0.847 |
| 其他要求 |
|
| ID试验 |
MS |
| 光谱 |
 
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