|
Food safety and quality
|
|
|
| |
| 香料 |
(+/-)-cis- and trans-2-Methyl-2-(4-methyl-3-pentenyl)cyclopropanecarbaldehyde |
| 同义词 |
Cyclopropanecarboxaldehyde, 2-methyl-2-(4-methyl-3-pentenyl)-, trans-(+/-)- |
| JECFA评价 |
2010 (Session 73) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
Mixture of cis-2-methyl-2-(4-methylpent-3-enyl)cyclopropane-1-carbaldehyde and trans-2-methyl-2-(4-methylpent-3-enyl)cyclopropane-1-carbaldehyde |
| JECFA编码 |
1908 |
| CAS编码 |
130932-16-0;97231-35-1 |
| FEMA编码 |
4393 |
| COE编码 |
|
| FLAVIS编码 |
|
| 分子量 |
166.26 |
| 化学结构式 |
C11H18O |
| 物理性状/气味 |
Colourless to slightly yellow liquid; Fruity citrus-like aroma |
| 溶解度 |
Practically insoluble or insoluble in water |
| 在乙醇中溶解度 |
Freely soluble |
| 沸点(C) |
219-236° |
| 检测分钟% |
90% |
| 最大酸价值 |
|
| 折射系数 |
1.494- 1.531 |
| 比重 |
0.894 - 0.990 |
| 其他要求 |
Mixture of isomers: 90% cis, 10% trans; SC: 5-10% [2-Methyl-2-(4-methylpent-3-en-1-yl)cyclopropyl]methanol |
| ID试验 |
HNMR |
| 光谱 |

|
|
|
|