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Food safety and quality
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|
| |
| 香料 |
5-Oxooctanoic acid |
| 同义词 |
Octanoic acid, 5-oxo- |
| JECFA评价 |
2010 (Session 73) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
5-oxooctanoic acid |
| JECFA编码 |
1957 |
| CAS编码 |
3637-14-7 |
| FEMA编码 |
4455 |
| COE编码 |
|
| FLAVIS编码 |
|
| 分子量 |
158.2 |
| 化学结构式 |
C8H14O3 |
| 物理性状/气味 |
White solid; Fruity aroma with musky undertones |
| 溶解度 |
Soluble in water |
| 在乙醇中溶解度 |
Soluble |
| 沸点(C) |
NA |
| 检测分钟% |
97% |
| 最大酸价值 |
|
| 折射系数 |
NA |
| 比重 |
NA |
| 其他要求 |
m.p. = 30-34° |
| ID试验 |
IR MS |
| 光谱 |
 
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![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa73/1957-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa73/1957-ir.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa73/1957-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa73/1957-ms.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa73/1957-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa73/1957-ir.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa73/1957-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa73/1957-ms.gif" width="60px;"></a><br> "Download")
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