|
Food safety and quality
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| |
| 香料 |
Ethyl isovalerate |
| 同义词 |
|
| JECFA评价 |
1997 (Session 49) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
Ethyl 3-methylbutanoate |
| JECFA编码 |
196 |
| CAS编码 |
108-64-5 |
| FEMA编码 |
2463 |
| COE编码 |
442 |
| FLAVIS编码 |
|
| 分子量 |
130.19 |
| 化学结构式 |
C7H14O2 |
| 物理性状/气味 |
colourless liquid/strong, fruity, vinous, apple-like odour on dilution |
| 溶解度 |
soluble in propylene glycol, 1 ml in 350 ml water; miscible with alcohol, most fixed oils |
| 在乙醇中溶解度 |
|
| 沸点(C) |
135° |
| 检测分钟% |
98.0% |
| 最大酸价值 |
2 |
| 折射系数 |
1.395-1.399 |
| 比重 |
0.862-0.866 |
| 其他要求 |
|
| ID试验 |
IR |
| 光谱 |
 
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