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Food safety and quality
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| 香料 |
Terpinyl cinnamate |
| 同义词 |
Terpinyl beta-phenylacrylate;Terpinyl 3-phenylpropenoate;p-Menthen-1-en-8-yl cinnamate |
| JECFA评价 |
2003 (Session 61) |
| 质量规格的状况 |
Full |
| 需要信息 |
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| 化学名称 |
p-Menth-1-en-8-yl 3-phenylpropenoate |
| JECFA编码 |
669 |
| CAS编码 |
10024-56-3 |
| FEMA编码 |
3051 |
| COE编码 |
330 |
| FLAVIS编码 |
09.757 |
| 分子量 |
284.4 |
| 化学结构式 |
C19H24O2 |
| 物理性状/气味 |
Colourless or pale straw coloured viscous liquid, mild, sweet, floral-balsamic odour |
| 溶解度 |
insoluble in water; miscible in oils |
| 在乙醇中溶解度 |
miscible |
| 沸点(C) |
360° |
| 检测分钟% |
95% |
| 最大酸价值 |
1 |
| 折射系数 |
1.548-1.552 |
| 比重 |
0.991-0.999 |
| 其他要求 |
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| ID试验 |
NMR |
| 光谱 |

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