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Food safety and quality
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| 香料 |
4-Methyl-5-thiazoleethanol acetate |
| 同义词 |
Sulfuryl acetate |
| JECFA评价 |
2002 (Session 59) |
| 质量规格的状况 |
Full |
| 需要信息 |
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| 化学名称 |
4-Methyl-5-(2-acetoxyethyl)thiazole |
| JECFA编码 |
1054 |
| CAS编码 |
656-53-1 |
| FEMA编码 |
3205 |
| COE编码 |
11620 |
| FLAVIS编码 |
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| 分子量 |
185.25 |
| 化学结构式 |
C8H11O2NS |
| 物理性状/气味 |
Colourless to yellow liquid; meaty odour |
| 溶解度 |
Slightly soluble in water; Soluble in organic solvents |
| 在乙醇中溶解度 |
Miscible at room temperature |
| 沸点(C) |
117-118° (6 mm Hg) |
| 检测分钟% |
97% |
| 最大酸价值 |
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| 折射系数 |
1.505-1.515 |
| 比重 |
1.145-1.149 |
| 其他要求 |
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| ID试验 |
NMR |
| 光谱 |

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