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Food safety and quality
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Flavourings Index
Sodium 3-methoxy-4-hydroxycinnamate (Ferulic acid, sodium salt;Cinnamic acid, 4-hydroxy-3-methoxy-, monosodium salt;3-(4-Hydroxy-3-methoxyphenol)-2-propenoic acid, monosodium salt)
Taurine (2-Aminoethanesulfonic acid)
Terpinolene (4-Isopropylidene-1-methylcyclohexene;Isoterpinene)
Terpinyl acetate (p-Menth-1-en-8-ol acetate;Terpineol acetate;Menthen-1-yl-8 acetate)
Terpinyl cinnamate (Terpinyl beta-phenylacrylate;Terpinyl 3-phenylpropenoate;p-Menthen-1-en-8-yl cinnamate)
Terpinyl isovalerate (Terpinyl isopentanoate;p-Menth-1-en-8-yl isopentanoate;p-Menth-1-en-8-yl 3-methylbutyrate;Terpinyl isovalerate)
Tetrahydrofurfuryl alcohol (2-(Hydroxymethyl)tetrahydrofuran;Tetrahydro-2-furancarbinol;Tetrahydro-2-furanmethanol;Tetrahydro-2-furylmethanol)
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