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Chemical risks and JECFA
在线版: "食品添加剂规格综合纲要"
在线帮助
关于数据
酶一般规格
分析方法(第四卷)
Sorbitan Monooleate
Sorbitan Monopalmitate
Sorbitan Monostearate
Sorbitan Tristearate
Sorbitol
Sorbitol Syrup
Spirulina Extract
Stannous Chloride
Starch Acetate
Starch Sodium Octenylsuccinate (Tentative)
Stearyl Citrate
Stearyl Monoglyceridyl Citrate
Stearyl Tartrate
Steviol glycosides from Stevia Rebaudiana Bertoni (Tentative)
Succinylated Monoglycerides
Sucralose
Sucroglycerides
Sucrose Acetate Isobutyrate
Sucrose Esters of Fatty Acids
Sucrose Monoesters of Lauric, Palmitic or Stearic Acid
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