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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

CI (1975) No. 75470 (CI) *
   
Ferrous bisglycinate (FE) *
   
Nitre cake (NI) *
   
FD&C Green No. 3 (CI Food Green 3) *
   
Silicic acid, aluminium sodium salt (SI) *
   
Phospholipids (PH) *
   
1,2-Propane-diol ester of alginic acid (PR) *
   
Vitamin B2 (VI) *
   
L. Orange (OR) *
   
Quillaja extract (QU) *
   
Acid maltase (AC) *
   
CI Food Orange 7 (CI) *
   
Gum sterculia (GU) *
   
Potassium guanylate (PO) *
   
Potassium bicarbonate (PO) *
   
Citric acid triammonium salt (CI) *
   
Lactit (LA) *
   
Polyglucitol (PO) *
   
Eucheuman (from Eucheuma spp.) (EU) *
   
Modified cellulose (MO) *
   
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