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Online Edition: "Specifications for Flavourings"

Flavouring 4-[(2-Methyl-3-furyl)thio]-5-nonanone
Synonym(s) 1,3-Dipropylacetonyl 2-methyl-3-furyl sulfide
Latest JECFA evaluation 2002 (Session 59)
Status of specification Full
Chemical name 4-((2-Methyl-3-furyl)thio)nonan-5-one
JECFA number 1087
CAS number 61295-50-9
FEMA number 3571
COE number 11923
FLAVIS number
Molecular weight 254.39
Chemical formula C14H22O2S
Physical form/odour Liquid; meat-like odour
Solubility Insoluble in water; soluble in fat
Solubility in ethanol Miscible at room temperature
Boiling point (°C) 102-103° (0.25 mm Hg)
Assay min % 98%
Acid value max
Refractive index 1.489-1.496
Specific gravity 1.000-1.012
Other requirements
ID Test IR NMR
Spectrum