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Food safety and quality
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| Flavouring |
Cyclohexyl isovalerate |
| Synonym(s) |
Cyclohexyl isopentanoate;Cyclohexyl isovalerianate |
| Latest JECFA evaluation |
2002 (Session 59) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
Cyclohexyl 2-methylbutanoate |
| JECFA number |
1096 |
| CAS number |
7774-44-9 |
| FEMA number |
2355 |
| COE number |
459 |
| FLAVIS number |
|
| Molecular weight |
184.28 |
| Chemical formula |
C11H20O2 |
| Physical form/odour |
Colourless liquid; apple- and banana-like aroma |
| Solubility |
insoluble in water |
| Solubility in ethanol |
Miscible at room temperature |
| Boiling point (°C) |
58-62° |
| Assay min % |
95% |
| Acid value max |
1 |
| Refractive index |
1.439-1.445 |
| Specific gravity |
0.945-0.952 |
| Other requirements |
|
| ID Test |
NMR |
| Spectrum |
 
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![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1096.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1096.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1096.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1096.gif" width="60px;"></a><br> "Download")
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