Food safety and quality
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Flavouring |
1,9-Nonanedithiol |
Synonym(s) |
Nonamethylene dimercaptan;1,9-Dimercaptononane |
Latest JECFA evaluation |
2002 (Session 59) |
Status of specification |
Full |
Information required |
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Chemical name |
1,9-Nonanedithiol |
JECFA number |
542 |
CAS number |
3489-28-9 |
FEMA number |
3513 |
COE number |
11558 |
FLAVIS number |
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Molecular weight |
192.38 |
Chemical formula |
C9H20S2 |
Physical form/odour |
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Solubility |
insoluble in water; miscible in oils |
Solubility in ethanol |
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Boiling point (°C) |
284° |
Assay min % |
95% +2.1% 1,2-dithiacycloundecane (equil. mix) |
Acid value max |
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Refractive index |
1.4999-1.5099 |
Specific gravity |
0.952-0.957 |
Other requirements |
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ID Test |
NMR, IR |
Spectrum |

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