|
Food safety and quality
|
|
|
| |
| Flavouring |
1-Hexanethiol |
| Synonym(s) |
Hexyl mercaptan |
| Latest JECFA evaluation |
2000 (Session 55) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
1-Hexanethiol |
| JECFA number |
518 |
| CAS number |
111-31-9 |
| FEMA number |
3842 |
| COE number |
|
| FLAVIS number |
|
| Molecular weight |
118.24 |
| Chemical formula |
C6H14S |
| Physical form/odour |
colourless liquid with earthy odour |
| Solubility |
soluble in oil and alcohol |
| Solubility in ethanol |
|
| Boiling point (°C) |
150-154° |
| Assay min % |
95% |
| Acid value max |
|
| Refractive index |
1.444-1.452 |
| Specific gravity |
0.824-0.835 |
| Other requirements |
|
| ID Test |
IR, MS, NMR |
| Spectrum |

|
|
|
|