|
Food safety and quality
|
|
|
| |
| Flavouring |
Bornyl isovalerate (endo-) |
| Synonym(s) |
Bornyl iso-pentanoate;Bornyl iso-valerianate;Bornyl 3-methylbutanoate;Iso-Valeric acid, 2-bornyl ester |
| Latest JECFA evaluation |
2004 (Session 63) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
1,7,7-Trimethyl-bicyclo(2.2.1)hept-2-yl 3-methylbutanoate |
| JECFA number |
1393 |
| CAS number |
76-50-6 |
| FEMA number |
2165 |
| COE number |
|
| FLAVIS number |
09.456 |
| Molecular weight |
238.37 |
| Chemical formula |
C15H26O2 |
| Physical form/odour |
Colourless liquid; Warm, herbaceous, slightly earthy-green aroma |
| Solubility |
Soluble in oils, Insoluble in water |
| Solubility in ethanol |
Soluble |
| Boiling point (°C) |
260° |
| Assay min % |
97% |
| Acid value max |
1 |
| Refractive index |
1.458-1.461 |
| Specific gravity |
0.944-0.947 |
| Other requirements |
|
| ID Test |
NMR |
| Spectrum |

|
|
|
|