Food safety and quality
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Flavouring |
Ethyl 2-mercaptopropionate |
Synonym(s) |
Ethyl thiolactate |
Latest JECFA evaluation |
2000 (Session 55) |
Status of specification |
Full |
Information required |
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Chemical name |
Ethyl 2-mercaptopropionate |
JECFA number |
552 |
CAS number |
19788-49-9 |
FEMA number |
3279 |
COE number |
11469 |
FLAVIS number |
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Molecular weight |
134.19 |
Chemical formula |
C5H10O2S |
Physical form/odour |
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Solubility |
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Solubility in ethanol |
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Boiling point (°C) |
40-41° (1 mm Hg) |
Assay min % |
99% |
Acid value max |
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Refractive index |
1.447-1.452 |
Specific gravity |
1.027-1.050 |
Other requirements |
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ID Test |
IR |
Spectrum |

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