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Food safety and quality
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| Flavouring |
Phenethyl 2-furoate |
| Synonym(s) |
2-Phenylethyl 2-furoate;Phenylethyl 2-furoate |
| Latest JECFA evaluation |
2020 (Session 89) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
Phenethyl 2-furoate |
| JECFA number |
1517 |
| CAS number |
7149-32-8 |
| FEMA number |
2865 |
| COE number |
|
| FLAVIS number |
13.006 |
| Molecular weight |
216.23 |
| Chemical formula |
C13H12O3 |
| Physical form/odour |
Colourless to yellow orange liquid; honey rose aroma |
| Solubility |
Insoluble in water; Soluble in oils |
| Solubility in ethanol |
Soluble |
| Boiling point (°C) |
275° |
| Assay min % |
96% |
| Acid value max |
5 |
| Refractive index |
1.540-1.550 |
| Specific gravity |
1.138-1.150 |
| Other requirements |
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| ID Test |
NMR |
| Spectrum |
 
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