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Food safety and quality
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| Flavouring |
1,1-Dimethoxy-trans-2-hexene |
| Synonym(s) |
trans-2-Hexenal dimethyl acetal |
| Latest JECFA evaluation |
2007 (Session 68) |
| Status of specification |
Full |
| Information required |
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| Chemical name |
1,1-Dimethoxyhex-(2E)-ene |
| JECFA number |
1728 |
| CAS number |
18318-83-7 |
| FEMA number |
4098 |
| COE number |
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| FLAVIS number |
06.072 |
| Molecular weight |
144.21 |
| Chemical formula |
C8H16O2 |
| Physical form/odour |
Colourless liquid; Green fruity aroma |
| Solubility |
Practically insoluble to insoluble in water |
| Solubility in ethanol |
Soluble |
| Boiling point (°C) |
158° |
| Assay min % |
95% |
| Acid value max |
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| Refractive index |
1.420-1.424 |
| Specific gravity |
0.867-0.871 |
| Other requirements |
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| ID Test |
CNMR |
| Spectrum |

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