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Online Edition: "Specifications for Flavourings"

Flavouring N-[2-(3,4-Dimethoxyphenyl)ethyl]-3,4-dimethoxycinnamic acid amide
Synonym(s) 2-Propenamide, 3-(3,4-dimethoxyphenyl)-N-[2-(3,4-dimethoxyphenyl)ethyl]-;Rubenamin
Latest JECFA evaluation 2007 (Session 68)
Status of specification Full
Chemical name N-[2-(3,4-Dimethoxyphenyl)ethyl]-3,4-dimethoxycinnamic acid amide
JECFA number 1777
CAS number 69444-90-2
FEMA number 4310
COE number
FLAVIS number 16.090
Molecular weight 371.43
Chemical formula C21H25NO5
Physical form/odour Solid; Savoury, meat-like aroma
Solubility Insoluble in water; soluble in non-polar solvents
Solubility in ethanol Insoluble
Boiling point (°C) NA
Assay min % 99%
Acid value max
Refractive index NA
Specific gravity NA
Other requirements mp = 128°
ID Test HNMR IR MS
Spectrum