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Online Edition: "Specifications for Flavourings"

Flavouring 4-Mercapto-3-methyl-2-butanol
Synonym(s) 4-Thio-3-methyl-2-butanol;3-Methyl-4-sulfanyl-2- butanol
Latest JECFA evaluation 2012 (Session 76)
Status of specification Full
Chemical name 3-Methyl-4-sulfanyl-butan-2-ol
JECFA number 2084
CAS number 33959-27-2
FEMA number 4698
COE number
FLAVIS number
Molecular weight 120.21
Chemical formula C5H12OS
Physical form/odour Clear to pale yellow liquid; Fruity meaty savoury aroma upon dilution
Solubility Soluble in water
Solubility in ethanol Soluble
Boiling point (°C) 189-191°
Assay min % 95%
Acid value max
Refractive index 1.470-1.474
Specific gravity 0.968-0.980
Other requirements
ID Test IR HNMR
Spectrum