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Food safety and quality
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| Flavouring |
(Z)-5-Octenyl acetate |
| Synonym(s) |
(5Z)-octen-1-ol acetate;(Z)-5-octenyl acetate;cis-5-octenyl acetate |
| Latest JECFA evaluation |
2012 (Session 76) |
| Status of specification |
Full |
| Information required |
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| Chemical name |
(5Z)-Oct-5-en-1-yl acetate |
| JECFA number |
2184 |
| CAS number |
71978-00-2 |
| FEMA number |
4671 |
| COE number |
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| FLAVIS number |
09.950 |
| Molecular weight |
170.25 |
| Chemical formula |
C10H18O2 |
| Physical form/odour |
Clear colorless liquid; Fruity banana-like aroma |
| Solubility |
Practically insoluble to insoluble in water |
| Solubility in ethanol |
Soluble |
| Boiling point (°C) |
225-227° |
| Assay min % |
97% |
| Acid value max |
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| Refractive index |
1.419-1.448 |
| Specific gravity |
0.832-0.950 |
| Other requirements |
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| ID Test |
IR HNMR |
| Spectrum |


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